<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dcterms="http://purl.org/dc/terms/">
<rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5222">
    <dcterms:title><![CDATA[<strong>Digoxina en suero (monitoreo de drogas) : an&aacute;lisis por diferentes m&eacute;todos instrumentales HPLC, GLC, TLC, espectrofotom&eacute;tricos</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>DIGOXINA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>GLUCOSIDOS CARDIOACTIVOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>PLASMA SANGUINEO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>QUIMICA ANALITICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CROMATOGRAFIA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ESPECTROFOTOMETRIA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>DIGOXIN</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:language><![CDATA[Espa&ntilde;ol]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1974-1983]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5224">
    <dcterms:title><![CDATA[<strong>An&aacute;lisis de pesticidas (organoclorados) en aguas por GLC</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>PLAGUICIDAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ORGANOCLORADOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>QUIMICA ANALITICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AGUA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CROMATOGRAFIA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1969-1981]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5225">
    <dcterms:title><![CDATA[<strong>Digesti&oacute;n anaer&oacute;bica a partir de barros provenientes de aguas residuales</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>DIGESTION</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ANAEROBIOSIS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>LODO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AGUAS RESIDUALES</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>BIOGAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SLUDGE</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>WASTEWATER</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1973-1981]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5226">
    <dcterms:title><![CDATA[<strong>&Oacute;xido de etileno : m&eacute;todos de an&aacute;lisis en aire, como residuo en material sint&eacute;tico (catgut, PVP, frascos)</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>OXIDO DE ETILENO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>QUIMICA ANALITICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ATMOSFERAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>RESIDUOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>PLASTICOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CATGUT</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>POLIVINILOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>FRASCOS</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1969-1983]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5227">
    <dcterms:title><![CDATA[<strong>Determinaci&oacute;n de Cr VI en agua por espectrofotometr&iacute;a utilizando difenilcarbazida</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>CROMO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>DETERMINACION DE METALES</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AGUA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ESPECTROFOTOMETRIA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>DIFENILCARBAZIDA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1968-1984]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5228">
    <dcterms:title><![CDATA[<strong>Producci&oacute;n de lactasa por fermentaci&oacute;n partiendo de c&aacute;ndida</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>LACTASA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>BETA GALACTOSIDASA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>PRODUCCION</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>FERMENTACION</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CANDIDA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1970-1979]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5234">
    <dcterms:title><![CDATA[<strong>Obtenci&oacute;n de cloruro de sodio por evaporaci&oacute;n de agua de mar</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>CLORUROS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AGUA DE MAR</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>EVAPORACION</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SALINA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ERAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CRISTALIZACION</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SALMUERA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1954-1981]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5235">
    <dcterms:title><![CDATA[<strong>Cefalosporinas : antibi&oacute;tico de espectro reducido</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>CEFALOSPORINAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ANTIBIOTICOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ESPECTRO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ACTIVIDAD FARMACOLOGICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>FORMULA QUIMICA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Espa&ntilde;ol]]></dcterms:language>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1970-1981]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5236">
    <dcterms:title><![CDATA[<strong>Sustitutos de la carne : carne vegetal a partir de soja</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>CARNE</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SOJA (PLANTA)</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1975-1984]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5237">
    <dcterms:title><![CDATA[<strong>Liberaci&oacute;n programada de formas orales s&oacute;lidas</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>ADMINISTRACION POR VIA ORAL</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>LIBERACION PROLONGADA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>DELIVERY RELEASE</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:language><![CDATA[Franc&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1966-1984]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5243">
    <dcterms:title><![CDATA[<strong>Nifedipina : solubilizaci&oacute;n</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>NIFEDIPINA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SOLUBILIDAD</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1978-1984]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5244">
    <dcterms:title><![CDATA[<strong>Rocket inmunoelectroforesis</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>INMUNOELECTROFORESIS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>QUIMICA ANALITICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ANALISIS INMUNOLOGICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ELECTROFORESIS</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1959-1980]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5245">
    <dcterms:title><![CDATA[<strong>Detergentes : limpieza de metales</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>DETERGENTES</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>METALES</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>LIMPIEZA DE METALES</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ALUMINIO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ANIONICOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CATIONICOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ANFOTEROS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>NO IONICOS</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:language><![CDATA[Espa&ntilde;ol]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1932-1984]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5246">
    <dcterms:title><![CDATA[<strong>Determinaci&oacute;n en vinos (wines) de &aacute;cido m&aacute;lico (malic acid), &aacute;cido l&aacute;ctico (lactic acid) y &aacute;cido tart&aacute;rico (tartaric acid) por GLC y HPLC&nbsp;</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>QUIMICA ANALITICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>VINO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ACIDO MALICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ACIDO LACTICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ACIDO TARTARICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CROMATOGRAFIA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>WINE</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>MALIC ACID</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>TARTARIC ACID</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>LACTIC ACID</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1969-1974]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5254">
    <dcterms:title><![CDATA[<strong>Lecitina de soja</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>FOSFOLIPIDOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SOJA (PLANTA)</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>TECNICAS DE PRODUCCION</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>USOS FARMACOLOGICOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SOYBEAN LECITHIN</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1923-1983]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5256">
    <dcterms:title><![CDATA[<strong>Estabilizantes de jugo de frutas (principalmente naranja) naturales y congelados</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>ZUMOS DE FRUTAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>NARANJAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ESTABILIZANTES (AGENTES)</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1946-1985]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5258">
    <dcterms:title><![CDATA[<strong>Caf&eacute; : elaboraci&oacute;n, conservaci&oacute;n (sabor, aroma, microbiolog&iacute;a), envasado, sabor y aroma an&aacute;lisis, paneles, cromatograf&iacute;a gaseosa</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>CAFE</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ELABORACION DE ALIMENTOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>MICROBIOLOGIA DE ALIMENTOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ENVASADO DE ALIMENTOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ANALISIS DE ALIMENTOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CROMATOGRAFIA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:language><![CDATA[Espa&ntilde;ol]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1937-1981]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5262">
    <dcterms:title><![CDATA[<strong>&Aacute;cido tioglic&oacute;lico, tioglicolato de amonio : uso en permanentes, estabilidad, agente4s que la afectan (luz, hierro), determinaci&oacute;n del &aacute;cido en permanentes</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>ACIDO TIOGLICOLICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>TIOGLICOLATO DE AMONIO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CABELLO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ESTABILIDAD</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>QUIMICA ANALITICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>THIOGLYCOLIC ACID</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AMMONIUM THIOGLYCOLATE</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>WAVE LOTION</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1961-1980]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5263">
    <dcterms:title><![CDATA[<strong>Cloranfenicol : antibi&oacute;tico de amplio espectro. Farmacolog&iacute;a, mecanismo de acci&oacute;n, toxicidad, contraindicaciones</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>CLORANFENICOL</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ANTIBIOTICOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>FARMACOLOGIA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>TOXICOLOGIA DE LOS MEDICAMENTOS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CONTRAINDICACIONES</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>CHLORANPHENICOL</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:language><![CDATA[Espa&ntilde;ol]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1962-1985]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5264">
    <dcterms:title><![CDATA[<strong>&Aacute;cido c&iacute;trico, &aacute;cido m&aacute;lico y &aacute;cido tart&aacute;rico : determinaci&oacute;n cuali y cuantitativa en jugos de frutas</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>ACIDO CITRICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ACIDO MALICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ACIDO TARTARICO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ZUMOS DE FRUTAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>QUIMICA ANALITICA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:language><![CDATA[Espa&ntilde;ol]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1938-1984]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5268">
    <dcterms:title><![CDATA[<strong>Acumuladores de bater&iacute;a del tipo Pb-&aacute;cido = Storage-battery type Pb-acid (lead-acid) : placas cargadas en seco, producci&oacute;n de &oacute;xido de plomo para fabricaci&oacute;n de bater&iacute;as, test efectuado a las bater&iacute;as, tecnolog&iacute;a de fabricaci&oacute;n (en general)</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>BATERIAS ELECTRICAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>PLOMO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>FABRICACION</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1985]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1952-1966]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5270">
    <dcterms:title><![CDATA[<strong>Separaci&oacute;n de prote&iacute;nas por electrof&oacute;resis</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>PROTEINAS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ELECTROFORESIS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SEPARACION QUIMICA</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>PROTEINS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ELECTROPHORESIS</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1968-1979]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5271">
    <dcterms:title><![CDATA[<strong>Inmunoelectrof&oacute;resis en diferentes soportes : puede ser &uacute;til tambi&eacute;n informaci&oacute;n sobre electrof&oacute;resis y todo lo relativo a materiales y condiciones de las t&eacute;cnicas citadas. Soporte: agar (gel de agar). Separaci&oacute;n de prote&iacute;nas por electrof&oacute;resis</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>INMUNOELECTROFORESIS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>ELECTROFORESIS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AGAR</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>SEPARACION QUIMICA</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:language><![CDATA[Franc&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1946-1983]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5272">
    <dcterms:title><![CDATA[<strong>Electrof&oacute;resis en agar gel</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>ELECTROFORESIS</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AGAR</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1956-1976]]></dcterms:temporal>
</rdf:Description><rdf:Description rdf:about="https://riquim.fq.edu.uy/items/show/5278">
    <dcterms:title><![CDATA[<strong>Estimaci&oacute;n de cloro libre en aguas industriales</strong>]]></dcterms:title>
    <dcterms:subject><![CDATA[<strong>CLORO</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>AGUA INDUSTRIAL</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>EVALUACION</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>FREE CHLORINE</strong>]]></dcterms:subject>
    <dcterms:subject><![CDATA[<strong>WATER</strong>]]></dcterms:subject>
    <dcterms:publisher><![CDATA[Biblioteca-FQ]]></dcterms:publisher>
    <dcterms:date><![CDATA[1986]]></dcterms:date>
    <dcterms:format><![CDATA[Papel]]></dcterms:format>
    <dcterms:format><![CDATA[PDF]]></dcterms:format>
    <dcterms:language><![CDATA[Ingl&eacute;s]]></dcterms:language>
    <dcterms:type><![CDATA[Bibliograf&iacute;a]]></dcterms:type>
    <dcterms:temporal><![CDATA[1948-1960]]></dcterms:temporal>
</rdf:Description></rdf:RDF>
