64 25 6754 https://riquim.fq.edu.uy/files/original/32c1bcc9b366bcbab7278c7ca8ecc2e8.pdf e178036d9674f251826713e8851bbff2 https://riquim.fq.edu.uy/files/original/0666f2fb24532c612f0a91d61993669a.gif 6dc7e2b3d8bc262f9de66bebe9a62214 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 178 Width 122 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Check-all-that-apply (CATA) 1 1 questions with consumers in practice : experimental considerations and impact on outcome</strong> Subject The topic of the resource ALIMENTOS COMPORTAMIENTO DEL CONSUMIDOR EVALUACION SENSORIAL BIBLIOGRAFIA NACIONAL QUIMICA 2015 LIBROS-ANALITICA Creator An entity primarily responsible for making the resource <a title="Curriculum vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=358965ab1701bacbb43e4f5a24a8e876" target="_blank"><strong>Ares, Gastón</strong></a> <strong>Jaeger, Sara R.</strong> Source A related resource from which the described resource is derived Rapid Sensory Profi ling Techniques and Related Methods. Cambridge : Elsevier, 2015 . p. 229-245 Publisher An entity responsible for making the resource available Elsevier Date A point or period of time associated with an event in the lifecycle of the resource 2015 Rights Information about rights held in and over the resource <p align="LEFT"><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes</p> <p>(LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p style="margin-bottom: 0cm;"><strong>ADVERTENCIA</strong> - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> <p> </p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Capítulo de libro Identifier An unambiguous reference to the resource within a given context ISBN : 978-1-78242-248-8 (print) Alimentos Comportamiento del consumidor Evaluación sensorial https://riquim.fq.edu.uy/files/original/f133023048c0f18403dec27de7d18a01.pdf e178036d9674f251826713e8851bbff2 https://riquim.fq.edu.uy/files/original/375d7d92d1f4b8be5d9e95efaf910271.JPG 49824e0ff4b811c35527914084578900 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 239 Width 191 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Check-all-that-apply (CATA) questions for sensory product characterization by consumers : Investigations into the number of terms used in CATA questions</strong> Subject The topic of the resource COMPORTAMIENTO DEL CONSUMIDOR EVALUACION SENSORIAL PERFIL DEL CONSUMIDOR BIBLIOGRAFIA NACIONAL QUIMICA 2015 Abstract A summary of the resource. In recent years methodological research into application of CATA questions has gained momentum. Yet, key questions for this approach remain unaddressed – how to generate the sensory terms that populate CATA questions and how many terms should be used. The second of these questions was addressed in seven consumer studies, involving a total of 735 consumers and five product categories (crackers, cheese, fruit-flavored drinks, chocolate, milk desserts). Sensory product characterizations elicited with ‘‘short’’ and ‘‘long’’ CATA questions (10–17 terms vs. 20–28 terms) were compared on a number of criteria such as frequency of CATA term use, product differences, spatial configurations (samples and terms) and task perceptions. Two strategies for generating ‘‘long’’ lists of CATA terms were examined: adding synonym terms to those already featuring on the ‘‘short’’ list (e.g., ‘hard’ and ‘firm’), and adding antonym terms to those already featuring on the ‘‘short’’ list (e.g., ‘hard’ and ‘not hard’ or ‘natural’ and ‘artificial’). Between-subjects experimental designs were used to compare product characterizations from ‘‘short’’ and ‘‘long’’ CATA questions. Results revealed that ‘‘short’’ and ‘‘long’’ lists of CATA terms generated largely similar results. In general, sample configurations were very similar, as were task perceptions. However, there were, at times, differences in frequency of CATA term use and term configurations, as well as instances where conclusions about sample differences depended on whether ‘‘short’’ or ‘‘long’’ CATA lists were used. Additionally, here was some evidence that CATA questions with ‘‘long’’ lists of synonym or antonym terms may cause a ‘‘dilution’’ effect of the responses. This fits expectations of idiosyncrasy in consumer perception/expression of sensory stimuli, but may be associated with reduced discriminatory ability of the CATA question. How to best balance these opposing considerations is deserving of further investigation. Creator An entity primarily responsible for making the resource <strong>Jaeger, Sara R.</strong> <strong>Beresford, Michelle K.</strong> <strong>Paisley, Amy G.</strong> <strong>Antúnez, Lucía</strong> <strong>Vidal, Leticia</strong> <strong>Silva Cadena, Rafael</strong> <a title="Curriculum vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=c2b879ed74672c10135cd7d40d21e3aa"><strong>Giménez, Ana</strong></a> <a title="Curriculum vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=358965ab1701bacbb43e4f5a24a8e876"><strong>Ares, Gastón</strong></a> Source A related resource from which the described resource is derived Food Quality and Preference v. 42, 2015. -- p. 154-164 Publisher An entity responsible for making the resource available Elsevier Date A point or period of time associated with an event in the lifecycle of the resource 2015 Rights Information about rights held in and over the resource <p align="LEFT"><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes</p> <p>(LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p style="margin-bottom: 0cm;"><strong>ADVERTENCIA</strong> - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context http://dx.doi.org/10.1016/j.foodqual.2015.02.003 Comportamiento del consumidor Evaluación sensorial Perfil del consumidor https://riquim.fq.edu.uy/files/original/5f041f6d36f3d207b014dde06da83724.pdf 0ebebc2e46cd599f97051dd7aefd7031 https://riquim.fq.edu.uy/files/original/dad9d0a734eeaebad17bdd3bbebd67c5.jpg 6260efc4c72e821c1364553223e29ce2 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 150 Width 113 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Check-all-that-apply (CATA) questions: Sensory term citation frequency reflects rated term intensity and applicability</strong> Subject The topic of the resource EVALUACION SENSORIAL <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> COMPORTAMIENTO DEL CONSUMIDOR <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> CATA <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> TEST DEL PRODUCTO <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> BIBLIOGRAFIA NACIONAL QUIMICA <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> 2020 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Abstract A summary of the resource. CATA questions (check-all-that-apply) are popular for sensory product characterisation tasks with consumers. Lingering uncertainty over the meaning of term citation frequency was addressed in the present research, which directly compared CATA questions with intensity and applicability ratings obtained on 10 cm unstructured line scales. In three studies (n ~ 210 consumers per study), evidence fitting with expectations based on the extant literature was obtained to confirm that citation frequency reflects intensity. The two response types were strongly linearly related, meaning that it is possible to infer significant differences between samples for a given CATA term as representing differences in perceived intensity. This finding emphasises how, despite the simplicity of the CATA task and the fact that individual responses are not measures of intensity, the average citation frequencies do reflect perceived intensity. Therefore, across a group of consumers, there is no information loss relative to rating scales. A systematic difference between citation frequencies and intensity ratings was attenuation of scale use in the latter, which was between 15 and 80 on a 0 to 100 scale. Attenuation was less pronounced in CATA responses which spanned approx. 5 to 85%. In the second part of the research, which included six studies (n ~ 135 to 205 consumers per study) CATA questions were compared with applicability ratings obtained on 10 cm unstructured line scales. The results were highly similar to the comparison between CATA questions and intensity scales and further confirmed that average CATA term citation frequency can be interpreted as representing (but not directly measuring) consumers’ intensity perceptions. The attenuation in scale range was again observed. Collectively, the results contribute further support for the popularity of CATA questions for sensory characterization by consumers in product testing. <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Creator An entity primarily responsible for making the resource <strong>Jaeger, Sara R</strong> <strong>Chheang, Sok L.</strong> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <strong>Jin, David</strong> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <strong>Roigard, Christina M.</strong> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <strong>Ares, Gastón</strong> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Source A related resource from which the described resource is derived Food Quality and Preference v. 86. -- 2020.--p. 1 -8.--e 103986 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Publisher An entity responsible for making the resource available Elsevier <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Date A point or period of time associated with an event in the lifecycle of the resource 2020 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Rights Information about rights held in and over the resource <strong>Información sobre Derechos de Autor</strong> (Por favor lea este aviso antes de abrir los documentos u objetos)<strong> La legislación uruguaya protege el derecho de autor</strong>sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006) ADVERTENCIA - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora. <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Format The file format, physical medium, or dimensions of the resource PDF <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Language A language of the resource Inglés <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Type The nature or genre of the resource artículo <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Identifier An unambiguous reference to the resource within a given context https://doi.org/10.1016/j.foodqual.2020.103986 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> CATA Comportamiento del consumidor Evaluación sensorial Test del producto https://riquim.fq.edu.uy/files/original/fcf88d971e0b92624410a1198216868d.pdf 00856400ed20b3ff9ad90ff1d68f3dcc https://riquim.fq.edu.uy/files/original/0b681d8cfe7f95d36d3212de45404732.gif 397952110168c96740560daf9fbdf1dc Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 160 Width 120 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Check-all-that-apply (CATA) responses elicited by consumers : Within-assessor reproducibility and stability of sensory product characterizations</strong> Subject The topic of the resource COMPORTAMIENTO DEL CONSUMIDOR EVALUACION SENSORIAL BIBLIOGRAFIA NACIONAL QUIMICA 2013 Abstract A summary of the resource. In light of the growing interest in the use of check-all-that-apply (CATA) methodology for sensory product characterization, this research considered methodological aspects of importance for further uptake. Quantitative indices were developed to calculate within-assessor reproducibility and attribute stability. Across several studies (n � 200), it was found that consumers are able to reproduce their sensory product characterizations. Relative to the index proposed by Campo et al. [Australian Journal of Grape and Wine Research 14 (2008) 104–115], the new global within-assessor reproducibility index is proposed as more appropriate for CATA applications that does not limit the number of terms that can be ticked as applicable and when all the terms are applicable to the product category. Heterogeneity was uncovered in withinassessor reproducibility. It was also found that product characterizations elicited by consumers were stable. There was evidence of stability in attribute use being dependent on the nature of the attribute, suggesting that the list of terms included in CATA questions is of considerable importance, and should be carefully selected. The empirical work was done in two countries and across multiple product categories, adding robustness to the findings. Creator An entity primarily responsible for making the resource <strong>Jaeger, Sara R.</strong> <strong>Chheang, Sok Leang</strong> <strong>Yin, Ji</strong> <strong>Bava, Christina M.</strong> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=c2b879ed74672c10135cd7d40d21e3aa" target="_blank"><strong>Giménez, Ana</strong></a> <strong>Vidal, Leticia</strong> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=358965ab1701bacbb43e4f5a24a8e876" target="_blank"><strong>Ares, Gastón</strong></a> Source A related resource from which the described resource is derived Food Quality and Preference v. 30, 2013. -- p. 56-67 Publisher An entity responsible for making the resource available Elsevier Date A point or period of time associated with an event in the lifecycle of the resource 2013 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes</p> <p>(LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA</strong> - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> <p> </p> <p> </p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context http://dx.doi.org/10.1016/j.foodqual.2013.04.009 Comportamiento del consumidor Evaluación sensorial https://riquim.fq.edu.uy/files/original/e7eedc459fd819727fe9628d1d7bdb76.pdf 00856400ed20b3ff9ad90ff1d68f3dcc https://riquim.fq.edu.uy/files/original/60afa753d44e680b7ede18cf289e18dc.JPG 31e060b9dff93c03fd9323c7fc84a03f Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 203 Width 159 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chelatable iron pool : inositol 1,2,3-trisphosphate fulfils the conditions required to be a safe cellular iron ligand</strong> Subject The topic of the resource BIOQUIMICA HIERRO QUIMICA INORGANICA BIBLIOGRAFIA NACIONAL QUIMICA MAGNESIO FOSFATOS INOSITOL Abstract A summary of the resource. Mammalian cells contain a pool of iron that is not strongly bound to proteins, which can be detected with fluorescent chelating probes. The cellular ligands of this biologically important ‘‘chelatable’’, ‘‘labile’’ or ‘‘transit’’ iron are not known. Proposed ligands are problematic, because they are saturated by magnesium under cellular conditions and/or because they are not ‘‘safe’’, i.e. they allow iron to catalyse hydroxyl radical formation. Among small cellular molecules, certain inositol phosphates (InsPs) excel at complexing Fe3? in such a ‘‘safe’’ manner in vitro. However, we previously calculated that the most abundant InsP, inositol hexakisphosphate, cannot interact with Fe3? in the presence of cellular concentrations of Mg2?. In this work, we study the metal complexation behaviour of inositol 1,2,3-trisphosphate [Ins(1,2,3)P3], a cellular constituent of unknown function and the simplest InsP to display high-affinity, ‘‘safe’’, iron complexation. We report thermodynamic constants for the interaction of Ins(1,2,3)P3 with Na?, K?, Mg2?, Ca2?, Cu2?, Fe2? and Fe3?. Our calculations indicate that Ins(1,2,3)P3 can be expected to complex all available Fe3? in a quantitative, 1:1 reaction, both in cytosol/nucleus and in acidic compartments, in which an important labile iron subpool is thought to exist. In addition, we calculate that the fluorescent iron probe calcein would strip Fe3? from Ins(1,2,3)P3 under cellular conditions, and hence labile iron detected using this probe may include iron bound to Ins(1,2,3)P3. Therefore Ins(1,2,3)P3 is the first viable proposal for a transit iron ligand. Creator An entity primarily responsible for making the resource <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=f31ba94f764507db0d42d457038dd734" target="_blank"><strong>Veiga, Nicolas</strong></a> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=b1b8a8c8b1a5835b874ac1994003c38d" target="_blank"><strong>Torres, Julia</strong></a> <strong>Mansell, David.</strong> <strong>Freeman, Sally.</strong> <strong>Dominguez, Sixto.</strong> <strong>Barker, Christopher J</strong> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_cvuy/exportador/ExportarPdf?hash=929db6d3f979afb9e93abbaafe90535e" target="_blank"><strong>Díaz, Alvaro</strong></a> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=6f16399c452f7b13f8a01a148cb38e12" target="_blank"><strong>Kremer, Carlos</strong></a> Source A related resource from which the described resource is derived Journal of Biological Inorganic Chemistry v. 14, no. 1, 2009. -- p. 51-59 Publisher An entity responsible for making the resource available Springer Date A point or period of time associated with an event in the lifecycle of the resource 2009 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong> La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Ingles Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI 10.1007/s00775-008-0423-2 Bioquímica Hierro Química Inorgánica https://riquim.fq.edu.uy/files/original/7995f1807a9d8f04f0d15ca944ae0182.pdf 00856400ed20b3ff9ad90ff1d68f3dcc https://riquim.fq.edu.uy/files/original/8ec9225337511f4caabbb02d3bc5acf7.JPG 31e060b9dff93c03fd9323c7fc84a03f Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 203 Width 159 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chelatable iron pool : inositol 1,2,3-trisphosphate fulfils the conditions required to be a safe cellular iron ligand</strong> Subject The topic of the resource BIOQUIMICA HIERRO QUIMICA INORGANICA BIBLIOGRAFIA NACIONAL QUIMICA MAGNESIO FOSFATOS INOSITOL 2009 Abstract A summary of the resource. Mammalian cells contain a pool of iron that is not strongly bound to proteins, which can be detected with fluorescent chelating probes. The cellular ligands of this biologically important ‘‘chelatable’’, ‘‘labile’’ or ‘‘transit’’ iron are not known. Proposed ligands are problematic, because they are saturated by magnesium under cellular conditions and/or because they are not ‘‘safe’’, i.e. they allow iron to catalyse hydroxyl radical formation. Among small cellular molecules, certain inositol phosphates (InsPs) excel at complexing Fe3? in such a ‘‘safe’’ manner in vitro. However, we previously calculated that the most abundant InsP, inositol hexakisphosphate, cannot interact with Fe3? in the presence of cellular concentrations of Mg2?. In this work, we study the metal complexation behaviour of inositol 1,2,3-trisphosphate [Ins(1,2,3)P3], a cellular constituent of unknown function and the simplest InsP to display high-affinity, ‘‘safe’’, iron complexation. We report thermodynamic constants for the interaction of Ins(1,2,3)P3 with Na?, K?, Mg2?, Ca2?, Cu2?, Fe2? and Fe3?. Our calculations indicate that Ins(1,2,3)P3 can be expected to complex all available Fe3? in a quantitative, 1:1 reaction, both in cytosol/nucleus and in acidic compartments, in which an important labile iron subpool is thought to exist. In addition, we calculate that the fluorescent iron probe calcein would strip Fe3? from Ins(1,2,3)P3 under cellular conditions, and hence labile iron detected using this probe may include iron bound to Ins(1,2,3)P3. Therefore Ins(1,2,3)P3 is the first viable proposal for a transit iron ligand. Creator An entity primarily responsible for making the resource <span style="text-decoration: underline;"><a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=f31ba94f764507db0d42d457038dd734" target="_blank"><strong>Veiga, Nicolas<br /></strong></a></span> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=b1b8a8c8b1a5835b874ac1994003c38d" target="_blank"><strong>Torres, Julia</strong></a> <strong>Mansell, David.</strong> <strong>Freeman, Sally.</strong> <strong>Dominguez, Sixto.</strong> <strong>Barker, Christopher J</strong> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_cvuy/exportador/ExportarPdf?hash=929db6d3f979afb9e93abbaafe90535e" target="_blank"><strong>Díaz, Alvaro</strong></a> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=6f16399c452f7b13f8a01a148cb38e12" target="_blank"><strong>Kremer, Carlos</strong></a> Source A related resource from which the described resource is derived Journal of Biological Inorganic Chemistry v. 14, no. 1, 2009. -- p. 51-59 Publisher An entity responsible for making the resource available Springer Date A point or period of time associated with an event in the lifecycle of the resource 2009 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong> La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Ingles Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI 10.1007/s00775-008-0423-2 Bioquímica Hierro Química Inorgánica https://riquim.fq.edu.uy/files/original/73c9164a59276faeb38105d041a8c4d9.pdf e178036d9674f251826713e8851bbff2 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical : ampelometric and molecular methods applied for the identification of the uruguayan Moscatel miel variety as the Italian Moscato giallo.</strong> Subject The topic of the resource VINOS PRODUCTOS NATURALES URUGUAY BIBLIOGRAFIA NACIONAL QUIMICA 1999 Creator An entity primarily responsible for making the resource <strong>Versini, G</strong> <strong>Grando, M.S</strong> <strong>Stefanini, M</strong> <a title="Curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=2df81feedac99473a4e536d2623f04c3"><strong>Dellacassa, Eduardo</strong></a> <a title="Curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=e2bbd8e658a30ffb5ed00147ebed8a1a"><strong>Carrau Bonomi, Francisco Miguel</strong></a> Source A related resource from which the described resource is derived Quaderni di Viticoltura e Enologia dell'Universita di Torino v. 23, , 1999. -- p. 99-111 Publisher An entity responsible for making the resource available Universita di Torino Date A point or period of time associated with an event in the lifecycle of the resource 1999 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes</p> <p>(LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA</strong> - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context ISSN: Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Uruguay https://riquim.fq.edu.uy/files/original/8763b9e20f39e166a9a1b3479979e13d.pdf 0ebebc2e46cd599f97051dd7aefd7031 https://riquim.fq.edu.uy/files/original/452980b029c28a75982a4a409d6f3533.png fb6fea17d40a12f137bd4fe8931f2197 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Height 144 Width 112 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data Pdf <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical and sensory features of Torronte´s Riojano sparkling wines produced by second fermentation in bottle using different Saccharomyces strains</strong> Subject The topic of the resource VINO <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> VINIFICACION <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> LEVADURAS <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> LEVADURAS DE VINO <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> BIBLIOGRAFIA NACIONAL QUIMICA <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> 2020 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Abstract A summary of the resource. Chemical and sensory properties of Torrontés Riojano sparkling wines, prepared using second fermentation with Saccharomyces strains EC1118, bayanus C12 and IFI473I, were explored. All sparkling wines showed high levels of several volatile ethyl esters and terpenes associated to fruity and floral aromas. The sensory profiles showed significant differences for the floral aroma descriptor among EC1118, bayanus C12 and IFI473I and for bubble persistence for strain bayanus C12. Our results suggest that the sensory properties of these sparkling wines could be dependent on the chemical and organoleptic properties of the base wine more than the yeast strain used for second fermentation. <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Creator An entity primarily responsible for making the resource <strong>Raymond Eder, María Laura</strong> <strong>Fariña, Laura</strong> <strong>Dellacassa, Eduardo</strong> <strong>Carrau, Francisco</strong> <strong>Rosa, Alberto Luis</strong> Source A related resource from which the described resource is derived Food Science and Technology International v. 26, no. 6, 2020.-- p. 512-519 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Publisher An entity responsible for making the resource available SAGE <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Date A point or period of time associated with an event in the lifecycle of the resource 2020 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Rights Information about rights held in and over the resource <strong>Información sobre Derechos de Autor</strong> (Por favor lea este aviso antes de abrir los documentos u objetos) <strong>La legislación uruguaya protege el derecho de autor sobre toda creación</strong>literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006) ADVERTENCIA - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora. <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Format The file format, physical medium, or dimensions of the resource Pdf <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Language A language of the resource Inglés <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Type The nature or genre of the resource Artículo <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Identifier An unambiguous reference to the resource within a given context DOI: 10.1177/1082013220910534 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Levadura de vino Levaduras Viificación Vino https://riquim.fq.edu.uy/files/original/333427d31dc35947c989bfcacf38fd47.pdf 0ebebc2e46cd599f97051dd7aefd7031 https://riquim.fq.edu.uy/files/original/d1c95fb13f0e2ea3e7325671da718347.gif 937688b574bc1c683c3064fe4caedf8d Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 150 Width 113 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical and sensory profiles of commercial goat cheeses</strong> Subject The topic of the resource EVALUACION SENSORIAL QUESOS DE CABRAS BIBLIOGRAFIA NACIONAL QUIMICA 2017 Abstract A summary of the resource. This study characterised the chemical and sensory properties of 15 non-spreadable goat cheeses (eight fresh and seven ripened). The majority of the cheeses had a short ripening period. Hence, low free fatty acid (FFA) contents were detected. The main difference among the cheeses was the short-chain FFA content, which was higher in the ripened cheeses, and responsible for their distinctive odours and flavours. In both types of cheeses (fresh and ripened), lactic acid was the most abundant organic acid (OA), followed by propionic acid. Hierarchical cluster analysis identified three distinct groups of samples with marked differences in their texture and flavour attributes. The percentage of moisture was positively correlated to sensory attributes such as surface film, solubility, moistness and sourness, and negatively correlated to the firmness and saltiness. No significant correlation was found among sensory attributes and total fat percentage or any of the OAs. Creator An entity primarily responsible for making the resource <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=c2b879ed74672c10135cd7d40d21e3aa" target="_self"><strong>Gámbaro García, Adriana</strong></a> <strong>González, V.</strong> <strong>Jiménez, S</strong> <strong>Arechavaleta, A</strong> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=4893deebda650ee6c099fb08fe5c40e3" target="_self"><strong>Irigaray, Bruno</strong></a> <strong>Callejas, N</strong> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=6586904caf76687142b8c1917494e201" target="_blank"><strong>Grompone, María Antonia</strong></a> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=bbbbd8fa083a2d4582ab60cc7d0cd816" target="_self"><strong>Vieitez, Ignacio</strong></a> Source A related resource from which the described resource is derived International Dairy Journal |g v. 69, 2017. -- p. 1-8 Publisher An entity responsible for making the resource available Elsevier Date A point or period of time associated with an event in the lifecycle of the resource 2017 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong> La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI:10.1016/j.idairyj.2017.01.009 Evaluación sensorial Queso de cabra https://riquim.fq.edu.uy/files/original/5189e69d52efa4104a22a9cbc86ea5a3.pdf 0ebebc2e46cd599f97051dd7aefd7031 https://riquim.fq.edu.uy/files/original/f2df17f57b97db31121156a46ba13447.jpg 6fdaff2d7926668dc98c1c35fbe5adc9 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 2775 Width 1830 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical Caressess : geographical variation of male sexual signals in a Neotropical scorpion</strong> Subject The topic of the resource ESCORPIONES AISLAMIENTO REPRODUCTIVO BIBLIOGRAFIA NACIONAL QUIMICA 2015 Abstract A summary of the resource. Differences in sexual signals among species are common, and may influence mate recognition and reproductive isolation. In scorpions, behavioural mechanisms and other sexual signals involved in mate selection and reproductive isolation have been scarcely studied. In this paper, we compare different male sexual signals between two distant populations of the scorpion Bothriurus bonariensis, one located in Uruguay and the other in Central Argentina. We compare sexual behaviours from intra-populations and inter-populations matings. In addition, we extent this comparison to the secreted compounds and morphology of the exocrine glands located on the dorsal side of the telson in this species. Males of B. bonariensis performed stimulatory behaviours to the female with different frequency of occurrence and duration in the two populations. Chemical analyses of the glandular extracts showed that Uruguayan males present compounds which are absent in males of Argentinian population. In addition, we observed that in inter-population matings, stimulatory behaviours had intermediate patterns to intra-population matings. However, males failed to achieve a successful sperm transfer with females of different population. Mechanisms of sexual isolation between these two distant populations of B. bonariensis apparently seem to have evolved due to divergence in allopatry. The differences in stimulatory levels during courtship between the two populations studied here give evidence for an early behavioural divergence promoted by sexual selection. Creator An entity primarily responsible for making the resource <strong>Olivero, Paola A.</strong> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=67c04f6a200d5de027ddb6804d7bae5f" target="_blank"><strong>González, Andrés</strong></a> <strong>Mattoni, Camilo I.</strong> <strong>Peretti, Alfredo V.</strong> Source A related resource from which the described resource is derived Behaviour v. 152, no. 12-13, 2015. -- p. 1745-1763 Publisher An entity responsible for making the resource available BRILL Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong> La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI: 10.1163/1568539X-00003302 Aislamiento Reproductivo Escorpiones https://riquim.fq.edu.uy/files/original/9ce921f1d200df84fa2ad83f942c443a.pdf 26eae7e0c2a58a43c61fe0694186c6ec https://riquim.fq.edu.uy/files/original/bcd813c3f654fd1d394cd87c30d40f88.jpg 4193eff369b55913dcb3c940cb13327f Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 155 Width 116 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical characterization and in vitro anthelmintic activity of Citrus bergamia Risso and Citrus X paradisii Macfad essential oil against Haemonchus contortus Kirby isolate</strong> Subject The topic of the resource ACEITES ESENCIALES CITRICOS POMELO LIMON BERGAMOTA HELMINTOS PARASITOS BIBLIOGRAFIA NACIONAL QUIMICA 2021 Abstract A summary of the resource. <p>Haemonchus contortus, a blood-sucking parasite of small ruminants, produces very important economic losses in the productive sector. This abomasum parasite has become resistant to most commercial drugs worldwide, and alternatives to fight this problem are urgently needed. Essential oils (EO) are a complex mixture of volatile secondary metabolites, composed mainly by terpenoids and phenolic compounds, from plants that have several pharmacological properties, including anthelmintic activity. Particularly, citrus peel is a source of cold-pressed EO, where limonene is its major component, and can be used as an additional food component for ruminants. The<br />aim of the present work was to determine the in vitro anthelmintic activity of EO from Citrus bergamia (EOB), C. x<br />paradisii (EOG) and limonene against the benzimidazole-susceptible Kirby isolate of H. contortus, using the egg hatch test (EHT) and the exsheathed third stage larval motility test (XLMT) using a WMicroTracker equipment. Albendazole (ABZ) and monepantel (MON) were used as positive controls. The 50% inhibitory concentrations (IC50) in XLMT were 8.77 and 13.88 μg/ml for EOB and EOG respectively, after an incubation of 72 h. An interesting observation on XLMT resulted when the positive controls were tested on the same plate, but in different well of the EOB. The volatile components of the EO significantly influenced (P < 0.05) the percentage of larval motility, reducing values from 66.9 to 19.6% for ABZ, and from 72.8 to 33.7% for MON, when comparing the activity of positive controls in a control plate without EO. The in vitro anthelmintic activity of EOB and EOG shows that they could be interesting candidates for nematode control. It is still necessary additional studies<br />against the adult stage of H. contortus in efficacy trials in infected animals to validate their anthelmintic activity.</p> Creator An entity primarily responsible for making the resource <strong>Garbin, Vivien Patricia</strong> <strong>Munguía, Beatriz</strong> <strong>Saldaña, Jenny Carolina</strong> <strong>Deschamps, Cícero</strong> <strong>Raupp Cipriano, Roger</strong> <strong>Beltrao Molento, Marcelo</strong> Source A related resource from which the described resource is derived Acta Tropica v. 217, 2021. -- e105869 Publisher An entity responsible for making the resource available Elsevier Date A point or period of time associated with an event in the lifecycle of the resource 2021 Rights Information about rights held in and over the resource <p dir="ltr"><strong>Información sobre Derechos de Autor</strong></p> <p dir="ltr"><span>(Por favor lea este aviso antes de abrir los documentos u objetos)</span></p> <p dir="ltr"><strong>La legislación uruguaya protege el derechode autor</strong><span> sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</span></p> <span id="docs-internal-guid-9d2103f7-7fff-c813-00c7-2528fd4891ff"><strong>ADVERTENCIA:</strong><span> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</span></span> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context <span id="docs-internal-guid-3540d004-7fff-bf49-d303-23e0b8b77fab"><span>10.1016/j.actatropica.2021.105869 </span></span> Aceites Escenciales Bergamota Cítricos Helmintos Limón Parásitos Pomelo https://riquim.fq.edu.uy/files/original/721f158e82f77a634ab69a6b22858582.pdf 47a04f8f934ca1a865868e503e4e507f https://riquim.fq.edu.uy/files/original/86d5af8aa923df36108c93fdda959fe5.jpg b0055a972f3dbaf60b5773f5f2db7758 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 150 Width 113 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical characterization of the polysaccharide of the hydatid membrane of Echinococus granulosus</strong> Subject The topic of the resource BOTÁNICA QUÍMICA ANALÍTICA ECHINOCOCUS GRANULOSUS COMPOSICIÓN QUÍMICA POLISACÁRIDOS BIBLIOGRAFÍA NACIONAL QUÍMICA 1967 Abstract A summary of the resource. An acetone powder of the hydatid membrane has been prepared, and the proteins were extracted with 0.5 N NaOH. Galactose, N-acetylgalactosamine, and N-acetylglucosamine were detected in the deproteinized acetone powder. The molar ratio of galactose to hexosamines was 1:1, and the ratio between both amino sugars was found to be 9–10 moles of N-acetylgalactosamine to 1 mole of N-acetylglucosamine. No sugars were found in the water and NaOH extracts. Creator An entity primarily responsible for making the resource <strong>Korc, I.</strong> <strong>Hierro, J.</strong> <strong>Lasalvia, E.</strong> <strong>Falco, M.</strong> <strong>Calcagno, M.</strong> Source A related resource from which the described resource is derived Experimental Parasitology v. 20, 1967. -- p. 219 Publisher An entity responsible for making the resource available Elsevier Date A point or period of time associated with an event in the lifecycle of the resource 1967 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong><br /> <br /> (Por favor lea este aviso antes de abrir los documentos u objetos)<br /> <br /> <strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes<br /> <br /> (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)<br /> <br /> <strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículos Identifier An unambiguous reference to the resource within a given context http://dx.doi.org.proxy.timbo.org.uy:443/10.1016/0014-4894(67)90041-0<br /><br /> Botánica Composición química Echinococus granulosus Polisacáridas Química analítica https://riquim.fq.edu.uy/files/original/9a4d5ac1296f4a75684423e75fccb449.pdf e178036d9674f251826713e8851bbff2 https://riquim.fq.edu.uy/files/original/83e47f5ea3b22e8240612cf84c34d42d.jpg a9f13705df4700c41f755443c0b17d47 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 203 Width 153 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical Communication in Schizocosa malitiosa: Evidence of a Female Contact Sex Pheromone and Persistence in the Field.</strong> Subject The topic of the resource ESPECTROSCOPÍA DE MASA ARANEAE LYCOSIDAE QUÍMICA ECOLOGÍA SCHIZOCOSA MALITIOSA BIBLIOGRAFÍA NACIONAL QUÍMICA 2010 Abstract A summary of the resource. Mate finding in many spider species is mediated, at least in part, by chemical cues. Although few have been characterized, most spider sex pheromones seem to be associated with the silk threads of adult females, attracting and/or triggering sexual behaviors in males. Schizocosa malitiosa (Araneae: Lycosidae) is a wolf spider common in dry environments in Southern Uruguay. Here, we report evidence for the occurrence of a female sex pheromone in the silk of virgin S. malitiosa females. The pheromone elicits typical courtship displays by conspecific males (palpal drumming and leg shaking), when it is applied to an artificial substrate. We also showed that this pheromone is quickly inactivated under field conditions, possibly due to the effect of dew, and that it is readily extracted from the silk by water, which renders the silk threads inactive. Preliminary chemical analyses by mass spectrometry suggest that the pheromone is a low molecular weight, highly oxygenated polar compound, present in a high concentration only in older virgin females. Quick inactivation in the field of the pheromone would allow males to discriminate between recent and old cues, thus facilitating mate searching and sexual meeting, by preventing males from following old cues for wandering females that could be distant in space and/or time. Creator An entity primarily responsible for making the resource <strong>Baruffaldi Yañez, Luciana</strong> <strong>Costa, Fernando G</strong> <strong>Rodriguez, Alejandra M.</strong> <a title="Curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=8ca340da794ac0eade285d2d2721ec5d"><strong>González, Andrés</strong></a> Source A related resource from which the described resource is derived Journal of Chemical Ecology v. 36, no. 7, 2010. -- p. 759-767 Publisher An entity responsible for making the resource available Springer Date A point or period of time associated with an event in the lifecycle of the resource 2010 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes</p> <p>(LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA</strong> - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI 10.1007/s10886-010-9819-x Araneae Ecología Espectroscopía de masa Lycosidae Química Schizocosa malitiosa https://riquim.fq.edu.uy/files/original/8012f008c032bdbcc11a18221dead188.pdf e178036d9674f251826713e8851bbff2 https://riquim.fq.edu.uy/files/original/d36805ecc4d9164744a4af2c06387f89.jpg 5ef8c0d9015bd7bf9b1d795f6bdd626a Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 64 Width 500 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical composition of Eucalyptus essential oils grown in Uruguay</strong> Subject The topic of the resource ACEITES ESENCIALES OLEOS ESENCIAIS EUCALYPTUS URUGUAY 1990 BIBLIOGRAFÍA NACIONAL QUÍMICA Creator An entity primarily responsible for making the resource <a title="curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=2df81feedac99473a4e536d2623f04c3" target="_blank"><strong>Dellacassa, Eduardo</strong></a> <a title="curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=c63a421d8a96930bcc9fb16ef3819110" target="_blank"><strong>Menéndez, Pilar</strong></a> <a title="curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=1424ef7476f5da983ef6cd034fcf13fe" target="_blank"><strong>Moyna, Patrick</strong></a> <strong>Soler, Eduardo</strong> Source A related resource from which the described resource is derived Flavour and Fragrance Journal. v.5, 1990.-- p 91-95. Treinta años de investigación científica : 1968-1998 / Patrick Moyna. Date A point or period of time associated with an event in the lifecycle of the resource 1990 Rights Information about rights held in and over the resource <h3>Derechos</h3> <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya protege el derecho de autor</strong> sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Papel (en Cátedra de Farmacognosia) Language A language of the resource Inglés Type The nature or genre of the resource Artículo Aceites esenciales Eucalyptus Oleos essenciais https://riquim.fq.edu.uy/files/original/09de80add54a0bef90e38a347e3cbd33.pdf 00856400ed20b3ff9ad90ff1d68f3dcc https://riquim.fq.edu.uy/files/original/8e1530757b43477ef2e74ba299396cc1.jpg 402da379dcd7a519c7308f61e1c0aefd Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 158 Width 110 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical composition of the essential oils from leaves and fruits of Schinus molles L. and Schinus terebinthifolius Raddi from Southern</strong> Subject The topic of the resource ACEITES ESCENCIALES ANACARDIACEAE SCHINUS MOLLE L SCHINUS TEREBINITHIFOLIUS RADDI COMPOSICIÓN QUÍMICA BIBLIOGRAFIA NACIONAL QUÍMICA 2009 Abstract A summary of the resource. The essential oils of two Anacardiaceae species, Schinus molle L. and Schinus terebinthifolius Raddi, native from Brazil, were obtained by hydrodistillation and the oils composition studied by capillary GC and GC-MS. Twenty seven compounds were identified for S. molle and twenty nine for S. terebinthifolius. The leaves and fruits essential oils for both S. molle and S. terebinthifolius were characterised by a high percentage of sesquiterpene and monoterpene hydrocarbons. The S. terebinthifolius essential oils obtained from leaves and berries presented differences with those previously described in the literature, while the leave oil of S. molle showed similar composition to that from Uruguay. These findings have ecological and economic significance as S. molle and S. terebinthifolius are promising species in the pharmaceutical, cosmetic and chemical industries. Creator An entity primarily responsible for making the resource <strong>Santos, Ana Cristina Atti dos</strong> <strong>Rossato, Marcelo</strong> <strong>Agostini, Fabiana</strong> <strong>Atti Serafini, Luciana</strong> <strong>Santos, Paula Luciana dos</strong> <strong>Molon, Rosangela</strong> <a title="Currículum Vitae" href="%20%20%20http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=2df81feedac99473a4e536d2623f04c3" target="_blank"><strong>Dellacassa, Eduardo</strong></a> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=1424ef7476f5da983ef6cd034fcf13fe" target="_blank"><strong>Moyna, Patrick</strong></a> Source A related resource from which the described resource is derived Journal of Essential Oil Bearing Plants v. 12, no. 1, 2009. -- p.16-25 Publisher An entity responsible for making the resource available Taylor & Francis Date A point or period of time associated with an event in the lifecycle of the resource 2009 Rights Information about rights held in and over the resource Información sobre Derechos de Autor (Por favor lea este aviso antes de abrir los documentos u objetos) La legislación uruguaya protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006) ADVERTENCIA - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora. Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Ingles Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context ISSN 0972-060X Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Brasil Aceites esenciales Anacardiaceae Schinus molle L https://riquim.fq.edu.uy/files/original/3a3d8cac9e2eb81d333a2fdbb4ec91ee.doc 0f4e6b73dad25df0b61ca80a92a78d89 https://riquim.fq.edu.uy/files/original/ea5120e7a87b906e13a8a8949b1b587a.jpg 9f88e1dbbdc35891e61bde70c1d68c32 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 142 Width 110 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical composition of the volatiles of Angelica root obtained by hydrodistillation and supercritical CO2 extraction</strong> Subject The topic of the resource ACEITES ESENCIALES COMPOSICION QUIMICA ANGELICA RAIZ DESTILACION 2002 BIBLIOGRAFÍA NACIONAL QUÍMICA Abstract A summary of the resource. The volatile components isolated from the root of Angelica (Angelica archangelica L.) cultivated in southern Brazil have been studied. The essential oil was obtained by hydrodistillation; the volatile concentrate was obtained by supercritical fluid extraction (SFE). SFE was conducted at 40°C, 50°C and 60°C, at pressures ranging from 90–120 bar. The identification of the components was completed using capillary gas chromatography and mass spectrometry based on the retention time on methyl silicone phases. Chemical analysis revealed that although roughly the same compounds were extracted, the two oils had a widely different percentage composition. The supercritical CO2 extraction exhibited a higher number and concentration of oxygenated compounds.<br /><br /> Creator An entity primarily responsible for making the resource <strong>Paroul, N.</strong> <strong>Rota, L.</strong> <strong>Frizzo, C.</strong> <strong>Atti Santos, A.</strong> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=1424ef7476f5da983ef6cd034fcf13fe" target="_blank"><strong>Moyna, P.</strong></a> <strong>Escalona, A.</strong> <strong>Atti Serafini, L.</strong> <strong>Cassell, E.</strong> Source A related resource from which the described resource is derived Journal of Essential Oil Research v. 14, no. 4, 2002. -- p. 282-285 Publisher An entity responsible for making the resource available Taylor, Francis Online Date A point or period of time associated with an event in the lifecycle of the resource 2002 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong><br /> <br /> (Por favor lea este aviso antes de abrir los documentos u objetos)<br /> <br /> <strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes<br /> <br /> (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)<br /> <br /> <strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículos Identifier An unambiguous reference to the resource within a given context DOI: 10.1080/10412905.2002.9699855 Aceites esenciales Angelica Composición química Destilacion Raíz https://riquim.fq.edu.uy/files/original/1004d74666f51d133f9706838c2d9f75.pdf 0ebebc2e46cd599f97051dd7aefd7031 https://riquim.fq.edu.uy/files/original/91236a688e14a0c9d4c54f58f82a5d8f.gif eb14f4070bd5a369fcccc8664db23320 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 131 Width 101 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical Composition, Antimicrobial Activity, and Mode of Action of Essential Oils against Paenibacillus larvae, Etiological Agent of American Foulbrood on Apis mellifera</strong> Subject The topic of the resource ACEITES ESENCIALES MICROBIOLOGIA APIS MELLIFERA BIBLIOGRAFIA NACIONAL QUIMICA 2017 Abstract A summary of the resource. This study aimed to characterize the chemical composition of Aloysia polystachia, Acantholippia seriphioides, Schinus molle, Solidago chilensis, Lippia turbinata, Minthostachys mollis, Buddleja globosa, and Baccharis latifolia essential oils (EOs), and to evaluate their antibacterial activities and their capacity to provoke membrane disruption in Paenibacillus larvae, the bacteria that causes the American Foulbrood (AFB) disease on honey bee larvae. The relationship between the composition of the EOs and these activities on P. larvae was also analyzed. Monoterpenes were the most abundant compounds in all EOs. All EOs showed antimicrobial activity against P. larvae and disrupted the cell wall and cytoplasmic membrane of P. larvae provoking the leakage of cytoplasmic constituents (with the exception of B. latifolia EO). While, the EOs’ antimicrobial activity was correlated most strongly to the content of pulegone, carvone, (Z)-β-ocimene, δ-cadinene, camphene, terpinen-4-ol, elemol, β-pinene, β-elemene, γ-cadinene, α-terpineol, and bornyl acetate; the volatiles that better explained the membrane disruption were carvone, limonene, cis-carvone oxide, pentadecane, trans-carvyl acetate, trans-carvone oxide, trans-limonene oxide, artemisia ketone, trans-carveol, thymol, and γ-terpinene (positively correlated) and biciclogermacrene, δ-2-carene, verbenol, α-pinene, and α-thujene (negatively correlated). The studied EOs are proposed as natural alternative means of control for the AFB disease. Creator An entity primarily responsible for making the resource <strong>Pellegrini, María Celeste</strong> <strong>Alonso Salces, Rosa María</strong> <strong>Umpiérrez, María Laura</strong> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=63c7278e427f54030d12381fe641add3" target="_blank"><strong>Rossini, Carmen.</strong></a> <strong>Fuselli, Sandra Rosa</strong> Source A related resource from which the described resource is derived Chemistry and Biodiversity v. 14, no. 4, 2017. --44p. -- e 1600382 Publisher An entity responsible for making the resource available Wiley Date A point or period of time associated with an event in the lifecycle of the resource 2017 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong> La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong> ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource Pdf Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI: 10.1002/cbdv.201600382 Aceites Escenciales Apis Mellifera Microbiología https://riquim.fq.edu.uy/files/original/62b29ab511872d984a33e83c21569983.pdf 26eae7e0c2a58a43c61fe0694186c6ec https://riquim.fq.edu.uy/files/original/ec574b184065bf3aaca361ef0ffe401c.jpg f549b5ccd82d55828dea35d0ac0b95f9 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 201 Width 155 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data Pdf <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical compositions of essential oil from the aerial parts of male and female plants of Baccharis tridentata Vahl. (Asteraceae)</strong> Subject The topic of the resource PRODUCTOS NATURALES <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> ACEITES ESENCIALES <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> BACCHARIS TRIDENTATA VAHL <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> ASTERACEAE <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> ACETATO DE BORNILO <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> BIBLIOGRAFIA NACIONAL QUIMICA <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> 2021 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> COMPOSICION QUIMICA <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Abstract A summary of the resource. Differences in female/male plant metabolism for dioecious species are poorly understood but relevant if the economic exploitation of such resources is the objective. In this work, the composition of Baccharis tridentata Vahl essential oil from the flowering aerial parts of male and female plants was analysed separately by GC-MS (gas chromatography-mass spectrometry; area percentage and internal standard), and CPGC-MS (chiral phase gas chromatography analysis using modified β-cyclodextrin), reporting the enantiomeric distribution of monoterpene hydrocarbons as a genuineness criterion. The results confirmed high qualitative similarities between the essential oils from both genders, but quantitative differences in the main components α-pinene, β-pinene, limonene and bornyl acetate. Regarding the CPGC-MS analysis of monoterpene hydrocarbons, both sexes presented both enantiomers in the same ratios, which is in contrast to the values reported in the literature for related plants. However, natural bornyl acetate (isolated from B. tridentata essential oil) demonstrated a 100% enantiomeric excess of the levogyre enantiomer, a fact that has chemotaxonomic relevance. <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Creator An entity primarily responsible for making the resource <strong>Minteguiaga, Manuel</strong> <strong>Fariña, Laura</strong> <strong>Cassel, Eduardo</strong> <strong>Fiedler, Stephanie</strong> <strong>Catalán, César A. N.</strong> <strong>Dellacassa, Eduardo</strong> Source A related resource from which the described resource is derived Journal of Essential Oil Research v. 33, no. 3, 2021.-- p. 299-307 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Publisher An entity responsible for making the resource available Taylor and Francis <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Date A point or period of time associated with an event in the lifecycle of the resource 2021 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Rights Information about rights held in and over the resource <p style="margin: 0px 0px 1.5em; padding: 0px; border: 0px; font-weight: 400; font-style: normal; font-size: 12px; font-family: 'Lucida Grande', Verdana, Arial, Helvetica, sans-serif; text-align: left; vertical-align: top; line-height: 1.5em; color: #333333; font-variant-ligatures: normal; font-variant-caps: normal; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;" dir="ltr"><strong></strong><strong style="margin: 0px; padding: 0px; border: 0px; font-weight: bold; font-style: inherit; font-size: 1em; font-family: inherit; text-align: left; vertical-align: top;">Información sobre Derechos de Autor</strong></p> <p style="margin: 0px 0px 1.5em; padding: 0px; border: 0px; font-weight: 400; font-style: normal; font-size: 12px; font-family: 'Lucida Grande', Verdana, Arial, Helvetica, sans-serif; text-align: left; vertical-align: top; line-height: 1.5em; color: #333333; font-variant-ligatures: normal; font-variant-caps: normal; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;" dir="ltr"><span style="margin: 0px; padding: 0px; border: 0px; font-weight: inherit; font-style: inherit; font-size: 1em; font-family: inherit; text-align: left; vertical-align: top;">(Por favor lea este aviso antes de abrir los documentos u objetos)</span></p> <p style="margin: 0px 0px 1.5em; padding: 0px; border: 0px; font-weight: 400; font-style: normal; font-size: 12px; font-family: 'Lucida Grande', Verdana, Arial, Helvetica, sans-serif; text-align: left; vertical-align: top; line-height: 1.5em; color: #333333; font-variant-ligatures: normal; font-variant-caps: normal; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;" dir="ltr"><strong style="margin: 0px; padding: 0px; border: 0px; font-weight: bold; font-style: inherit; font-size: 1em; font-family: inherit; text-align: left; vertical-align: top;">La legislación uruguaya protege el derechode autor</strong><span style="margin: 0px; padding: 0px; border: 0px; font-weight: inherit; font-style: inherit; font-size: 1em; font-family: inherit; text-align: left; vertical-align: top;"> sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</span></p> <span id="docs-internal-guid-9d2103f7-7fff-c813-00c7-2528fd4891ff" style="margin: 0px; padding: 0px; border: 0px; font-weight: 400; font-style: normal; font-size: 12px; font-family: 'Lucida Grande', Verdana, Arial, Helvetica, sans-serif; text-align: left; vertical-align: top; color: #333333; font-variant-ligatures: normal; font-variant-caps: normal; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;"><strong style="margin: 0px; padding: 0px; border: 0px; font-weight: bold; font-style: inherit; font-size: 1em; font-family: inherit; text-align: left; vertical-align: top;">ADVERTENCIA:</strong><span style="margin: 0px; padding: 0px; border: 0px; font-weight: inherit; font-style: inherit; font-size: 1em; font-family: inherit; text-align: left; vertical-align: top;"> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</span></span> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Format The file format, physical medium, or dimensions of the resource Pdf <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Language A language of the resource Inglés <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Type The nature or genre of the resource Artículo <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Identifier An unambiguous reference to the resource within a given context https://doi.org/10.1080/10412905.2020.1829720 <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> <div id="sconnect-is-installed" style="display: none;">2.11.0.0</div> Aceites esenciales Acetato de Bornilo Asteraceae Baccharis Tridentata Vahl Composición química Productos naturales https://riquim.fq.edu.uy/files/original/ab50b376af5bd489c20b58bebd801ecd.pdf 00856400ed20b3ff9ad90ff1d68f3dcc https://riquim.fq.edu.uy/files/original/f38451e04812c96ba217a9a8e07f1b71.gif 10434b5b3f98c70553a0e87c886bebc3 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 5 Channels 3 Height 178 Width 134 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical defense against predation in an insect egg</strong> Subject The topic of the resource HUEVOS INSECTOS 2000 BIBLIOGRAFIA NACIONAL QUIMICA Abstract A summary of the resource. The larva of the green lacewing (Ceraeochrysa cubana) (Neuroptera, Chrysopidae) is a natural predator of eggs of Utetheisa ornatrix (Lepidoptera, Arctiidae), a moth that sequesters pyrrolizidine alkaloids from its larval foodplant (Fabaceae, Crotalaria spp.). Utetheisa eggs are ordinarily endowed with the alkaloid. Alkaloidfree Utetheisa eggs, produced experimentally, are pierced by the larva with its sharp tubular jaws and sucked out. Alkaloid-laden eggs, in contrast, are rejected. When attacking an Utetheisa egg cluster (numbering on average 20 eggs), the larva subjects it to an inspection process. It prods and/or pierces a small number of eggs (on average two to three) and, if these contain alkaloid, it passes "negative judgement" on the remainder of the cluster and turns away. Such generalization on the part of the larva makes sense, because the eggs within clusters differ little in alkaloid content. There is, however, considerable between-cluster variation in egg alkaloid content, so clusters in nature can be expected to range widely in palatability. To check each cluster for acceptability must therefore be adaptive for the larva, just as it must be adaptive for Utetheisa to lay its eggs in large clusters and to apportion alkaloid evenly among eggs of a cluster. Creator An entity primarily responsible for making the resource <strong>Eisner, T</strong> <strong>Eisner, M.</strong> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=63c7278e427f54030d12381fe641add3"><strong>Rossini, C.</strong></a> <strong>Lyengar, V.</strong> <strong>Roach, B.</strong> <strong>Benedikt, E.</strong> <strong>Meinwald, J.</strong> Source A related resource from which the described resource is derived Proceedings of the National Academy of Sciences of the United States of America v. 97, no. 4, 2000. -- p. 1634-1639 Huevos Insectos https://riquim.fq.edu.uy/files/original/b827ce15e4aa14dd13a66c2ad9f0cf18.pdf 00856400ed20b3ff9ad90ff1d68f3dcc https://riquim.fq.edu.uy/files/original/a2d3fe0179c0090ebd906ee977e84da1.jpg 155282b757753c18b1c378744eb198bc Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 204 Width 153 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical defense of an earwig (Doru taeniatum)</strong> Subject The topic of the resource QUINONAS GLANDULAS DEFENSIVAS BIBLIOGRAFIA NACIONAL QUIMICA 2000 Abstract A summary of the resource. The earwig Doru taeniatum (Dermaptera, Forficulidae) has a pair of defensive glands, opening on the 4th abdominal tergite, from which it discharges a spray when disturbed. It aims the discharges by revolving the abdomen, a maneuver that enables it simultaneously to use its pincers in defense. The secretion contains two quinones (methyl-1,4-benzoquinone and 2,3-dimethyl-1,4-benzoquinone) present in the glands as a crystalline mass, together with pentadecane and a (presumably) aqueous phase. The gland openings are minute, with the result that virtually no quinone crystals are expelled with the spray. Only the two liquid phases are discharged, together with the ca. 1% quinone they carry in solution. Such a solute-economizing discharge mechanism appears to be without parallel among insect defensive glands. Creator An entity primarily responsible for making the resource <strong>Eisner, T.</strong> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=63c7278e427f54030d12381fe641add3"><strong>Rossini, C.</strong></a> <strong>Eisner, M.</strong> Source A related resource from which the described resource is derived Chemoecology v. 10, no. 2, 2000. -- p. 81-87 Publisher An entity responsible for making the resource available Birkhauser Verlag, Basel Date A point or period of time associated with an event in the lifecycle of the resource 2000 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI:10.1007/s000490050011 Glandulas defensivas Quinoas https://riquim.fq.edu.uy/files/original/59a8632f3529fcdc103db5cacca4e4ed.pdf df2a5907b5a5d6375bd247ab580cb0b9 https://riquim.fq.edu.uy/files/original/fe26986d452c9882e6dad869973218d3.gif f36c2db365d4f45ea169a7b95f2d9ce7 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 440 Width 340 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data PDF Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical defense of an opilionid (Acanthophachylus aculeatus).</strong> Subject The topic of the resource ARTROPODOS ACANTHOPHACHYLUS ACULEATUS BIBLIOGRAFIA NACIONAL QUIMICA 2004 Abstract A summary of the resource. The opilionid Acanthopachylus aculeatus was shown to produce a defensive secretion containing quinones (2,3-dimethyl-1,4-benzoquinone, 2,5-dimethyl-1,4- benzoquinone and 2,3,5-trimethyl-1,4-benzoquinone), confirming the findings reported nearly a half century ago in a classic study. The mechanism by which the opilionid puts the secretion to use is described. When disturbed, the animal regurgitates enteric fluid, which it conveys by intercoxal clefts to the anterolateral corners of the carapace, where the two gland openings are situated. It then injects some of its quinonoid secretion into the fluid, and conveys the mixed liquid along the length of its flanks by way of two special channels. Such a discharge mechanism may be widespread among opilionids of the family Gonyleptidae (suborder Laniatores), to which A. aculeatus belongs. In a bioassay based on a scratch reflex in decapitated cockroaches (Periplaneta americana) the liquid effluent of A. aculeatus was shown to be potently irritating. Use of the effluent was demonstrated to protect the opilionid against ants (Formica exsectoides). Wolf spiders (Lycosa ceratiola) were shown to be minimally affected by the effluent (they showed little response when the fluid was added to their mouthparts as they fed on mealworms, their normal laboratory prey), although they proved to be aversive to mere contact with the opiliond itself, and to reject the animal without inducing it to discharge. A. aculeatus may therefore contain distasteful factors besides its glandular products. Creator An entity primarily responsible for making the resource <strong> Eisner, Thomas</strong> <a title="Curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=63c7278e427f54030d12381fe641add3"><strong>Rossini, Carmen</strong></a> <a title="Curriculum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=67c04f6a200d5de027ddb6804d7bae5f"><strong>González, Andrés</strong></a> <strong>Eisner, M</strong> Source A related resource from which the described resource is derived The Journal of Experimental Biology v. 207, no. 8, 2004. -- p. 1313-1321 Publisher An entity responsible for making the resource available Company of Biologists Date A point or period of time associated with an event in the lifecycle of the resource 2004 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes</p> <p>(LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong>ADVERTENCIA</strong> - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context doi:10.1242/jeb.00849 Acanthophachylus aculeatus Artropodos https://riquim.fq.edu.uy/files/original/3d64337b487654f4bd6e5df0a9736a02.doc 0f4e6b73dad25df0b61ca80a92a78d89 https://riquim.fq.edu.uy/files/original/27ebd7ecdcf4fb64e7e12fd871d9130e.jpg 4bbc7f0d316b8d0c8b5af24324e87d59 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 208 Width 153 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical defense of the ladybird beetle Epilachna paenulata /</strong> Subject The topic of the resource QUIMICA ECOLOGIA EPILACHNA PAENULATA 2006 BIBLIOGRAFÍA NACIONAL QUÍMICA Creator An entity primarily responsible for making the resource <strong>Camarano, S.</strong> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=8ca340da794ac0eade285d2d2721ec5d" target="_blank"><strong>González, A.</strong></a> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=63c7278e427f54030d12381fe641add3" target="_blank"><strong>Rossini, C.</strong></a> Source A related resource from which the described resource is derived Chemoecology v. 16, no. 4, 2006. -- p. 179-184 Publisher An entity responsible for making the resource available Birkhäuser-Verlag Date A point or period of time associated with an event in the lifecycle of the resource 2006 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong><br /> <br /> (Por favor lea este aviso antes de abrir los documentos u objetos)<br /> <br /> <strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes<br /> <br /> (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)<br /> <br /> <strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI: 10.1007/s00049-006-0342-z Ecología Epilachina Paenulata Química https://riquim.fq.edu.uy/files/original/1ab41201c66d2f648c8494fd15172bd4.pdf 00856400ed20b3ff9ad90ff1d68f3dcc https://riquim.fq.edu.uy/files/original/2447b823cc1af3d52b8b8b1ea54f9d7a.jpg 481d2474fd7f8e683a1cc2498a9d8686 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 206 Width 153 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical defense: incorporation of diet-derived pyrrolizidine alkaloid into the integumental scales of a moth (Utetheisa ornatrix)</strong> Subject The topic of the resource ALCALOIDES ARTROPODOS BIBLIOGRAFIA NACIONAL QUIMICA Abstract A summary of the resource. Evidence is presented that pyrrolizidine alkaloid acquired by Utetheisa ornatrix (Lepidoptera, Arctiidae) as a larva from Crotalaria foodplants is incorporated in part into the scales of the adult. A single forewing of a male or female moth may contain in the order of 6 to 13 μg monocrotaline in its scale cover or about 1 to 2% of the moth’s systemic monocrotaline content. Based on estimates of the number of scales per forewing, the monocrotaline content of individual scales is calculated to be in the order of 0.1 and 0.2 ng monocrotaline per male and female scale, respectively. This amounts to concentrations of about 1 and 3%, values roughly at a par with the average systemic concentration (0.5–0.6%) previously determined for monocrotaline in Utetheisa. It is argued that the presence of pyrrolizidine alkaloid in the moth’s scale coating could account for the promptness with which adult Utetheisa are rejected by spiders. It is suggested further that chemical impregnation of scales with substances deterrent to predators may be more widespread among insects than generally assumed. Creator An entity primarily responsible for making the resource <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=63c7278e427f54030d12381fe641add3"><strong>Rossini, Carmen</strong></a> <strong>Bezzerides, A</strong> <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=8ca340da794ac0eade285d2d2721ec5d"><strong>González, Andrés</strong></a> Source A related resource from which the described resource is derived Chemoecology v. 13, no. 4, 2003. -- p. 199-205 Publisher An entity responsible for making the resource available Birkhäuser Verlag, Basel Date A point or period of time associated with an event in the lifecycle of the resource 2003 Rights Information about rights held in and over the resource Información sobre Derechos de Autor (Por favor lea este aviso antes de abrir los documentos u objetos) La legislación uruguaya protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006) ADVERTENCIA - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora. Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI 10.1007/s00049-003-0250-4 Alcaloides Artropodos https://riquim.fq.edu.uy/files/original/3ea8d4bff494cce7ed96fb313594c204.pdf 0ebebc2e46cd599f97051dd7aefd7031 https://riquim.fq.edu.uy/files/original/a784010a0d23be3244c638b94769177a.png ad641298ba926171e931d3555075a654 Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Height 269 Width 200 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Original Format If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data Pdf Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical evaluation of uruguayan Cucurbitaceae seeds as potential sources of vegetable oils</strong> Subject The topic of the resource CUCURBITACEAS ACIDOS GRASOS ACEITE DE SEMILLAS ACEITES VEGETALES URUGUAY BIBLIOGRAFIA NACIONAL QUIMICA 1988 Abstract A summary of the resource. Oils from seeds of the Cucurbitaceae family were extracted and composition refractive index iodine value and hydroxyl value determined. It can be noticed from the results obtained that the component acids are of a more or less simple nature and do not contain conjugated acids. The low values determined of the hydroxyl number indicate the absence of natural hydroxylated fatty acids or of important damage produced by either the storage of seeds or the process of extraction. The fatty acids composition and properties indicate that the oils should be quite suitable for edible and soap-making purposes. Creator An entity primarily responsible for making the resource <a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=6586904caf76687142b8c1917494e201" target="_blank"><strong>Grompone, María Antonia</strong></a> Source A related resource from which the described resource is derived Fett Wissenschaft Technologie v. 90, no. 12, 1988. -- p. 487-490 Publisher An entity responsible for making the resource available Wiley Date A point or period of time associated with an event in the lifecycle of the resource 1988 Rights Information about rights held in and over the resource <p><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong> La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p><strong> ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context DOI: 10.1002/lipi.19880901206 Aceite de Semilla Aceite Vegetales Acido Grasos Cucurbitaceas https://riquim.fq.edu.uy/files/original/3538f8eef096f37a75fce8e6c13c7023.jpg 4d723867318f528398c1eee1ed4d3f3f Omeka Image File The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files. Bit Depth 8 Channels 3 Height 153 IPTC Array a:1:{s:11:"object_name";s:20:"jafcau_v059i014.indd";} IPTC String object_name:jafcau_v059i014.indd Width 115 https://riquim.fq.edu.uy/files/original/4ade7cef2c16fb0b374177492157b28c.pdf 0ebebc2e46cd599f97051dd7aefd7031 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Bibliografía Nacional Química Description An account of the resource Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha. Contributor An entity responsible for making contributions to the resource Departamento de Documentación y Biblioteca RIQUIM Document A resource containing textual data. Note that facsimiles or images of texts are still of the genre text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource <strong>Chemical Modification Produces Species-Specific Changes in Cucurbitacin Antifeedant Effect</strong> Subject The topic of the resource CONTROL DE INSECTOS DETERRENT BIBLIOGRAFIA NACIONAL QUIMICA 2013 Abstract A summary of the resource. Cucurbitacins are secondary metabolites that mediate insect plant interactions not only as allomones against generalists but also as kairomones for specialist herbivores. This study was undertaken to identify the potential of cucurbitacin derivatives as insect antifeedant agents. The antifeedant capacity against a Cucurbitaceae specialist [Epilachna paenulata (Coleoptera: Coccinellidae)] and a polyphagous insect [Pseudaletia adultera (Lepidoptera: Noctuidae)] was evaluated in preference tests in which the insects were given a choice between food plants either treated with the cucurbitacin derivatives or treated with the solvent. The activity was found not to be related to the basic cucurbitacin skeleton, as only 15 of the 28 tested cucurbitacin derivatives were active. Only one of the tested compounds was phagostimulant to the specialist insect (the hemissuccinate of 16-oxo-dihydrocucurbitacin B derivative), while all other active derivatives were deterrent against one of the insects (13 compounds) or both of them (3 compounds). Changes in ring A of the cucurbitacins, as well as in the side chain, modified the activity. As a general trend, when chemical modifications of the basic structure produced a change in activity, the response was opposite in both insects used as biodetectors, indicating that a selective variation in the activity may be achieved by chemical modifications of the cucurbitacin skeleton. Creator An entity primarily responsible for making the resource <strong>Lang, Karen Luise</strong> <strong>Deagosto, Emilio</strong> <strong>Almida Zimmermann, Lara</strong> <strong>Rocha Machado, Vanessa</strong> <strong>Campos Bernades, Lílian Sibelle</strong> <strong>Schenkel, Eloir Paulo</strong> <strong>Duran, Fernando Javier</strong> <strong>Palermo, Jorge</strong> <a title="Currículum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=63c7278e427f54030d12381fe641add3" target="_blank"><strong>Rossini, Carmen</strong></a> Source A related resource from which the described resource is derived Journal of Agricultural and Food Chemistry v.61, 2013. -- p. 5534−5539 Publisher An entity responsible for making the resource available ACS Date A point or period of time associated with an event in the lifecycle of the resource 2013 Rights Information about rights held in and over the resource <p align="LEFT"><strong>Información sobre Derechos de Autor</strong></p> <p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p> <p><strong>La legislación uruguaya</strong> protege el derecho de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes</p> <p>(LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006 LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p> <p style="margin-bottom: 0cm;"><strong>ADVERTENCIA</strong> - La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p> Format The file format, physical medium, or dimensions of the resource PDF Language A language of the resource Inglés Type The nature or genre of the resource Artículo Identifier An unambiguous reference to the resource within a given context dx.doi.org/10.1021/jf4002457 Control de insectos Deterrent