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Papel
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Title
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<strong>Vitamina F : identificación y dosificación en cremas</strong>
Subject
The topic of the resource
<strong>VITAMINA F</strong>
<strong>QUIMICA ANALITICA</strong>
<strong>DOSIFICACION</strong>
<strong>COSMETICOS</strong>
<strong>CREMAS</strong>
<strong>CREAM</strong>
Publisher
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Biblioteca-FQ
Date
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1989
Format
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Papel
PDF
Language
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Inglés
Español
Type
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Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1961-1987
Cosméticos
Cream
Cremas
Dosificación
Química analítica
Vitamina F
-
https://riquim.fq.edu.uy/files/original/d93433d7c3da3719195dce0a29fc7eb7.pdf
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
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Title
A name given to the resource
<strong>The effect of cation modifier on improving the luminescent properties of borate glasses doped with Yb3 + and Er3 +</strong>
Subject
The topic of the resource
BORATO
CATIONES
VIDRIOS DOPANTES
PROPIEDADES LUMINISCENTES
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
In this work we present the preparation and characterization of new fluoroborate glasses doped with Yb3 + and Er3 + and modified by Ca, Sr and Ba oxides. Glasses with compositions (100-x-y) (MO ⋅ 2B2O3) + x NaF + y (YbF3:ErF3) (% in mol), where M is Sr, Ba, Ca, x = 10–30% and y = 0, 1 or 5% were prepared by the melt/quenching technique. Glass forming ability and stability were studied by thermal analysis and it is shown that calcium samples presented the highest stability. The nature of the modifier cation has also shown a direct influence on the absolute and relative intensities of the rare earth ions transitions in the visible and near-infrared regions. Though the calcium samples present lower absorption intensities, they display the best up- and down-conversion efficiencies. There are evidences that the incorporation of the fluoride compound leads to a fluorine rich environment on the first coordination sphere of the RE, decreasing the probability of OH– groups – well known quenchers of RE emissions. Though preliminary, the results in this study can become of relevance for the field of solar cell technology improvement via betterment of solar light harvesting in the infrared and ultraviolet regions.
Creator
An entity primarily responsible for making the resource
<strong>Rodríguez Chialanza, Mauricio</strong>
<strong>Keuchkerian, Romina</strong>
<strong>Gonçalves, Tássia S</strong>
<strong>de Camargo, Andrea S. S.</strong>
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=7b9bf747fb311cff42d0d079ef90c05f" target="_self"><strong>Fornaro, Laura.</strong></a>
Source
A related resource from which the described resource is derived
Journal of Non-Crystalline Solids v. 483, 2018. -- p. 79-85
Publisher
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Elsevier
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
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<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Inglés
Type
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Artículo
Identifier
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DOI: 10.1016/j.jnoncrysol.2018.01.002
Borato
Cationes
Propiedades luminiscentes
Vidrios dopantes
-
https://riquim.fq.edu.uy/files/original/e4b519267dfe2276ef4772358241ad13.pdf
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Dublin Core
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
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The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Análisis de datos sensoriales de tomate triturado con lógica difusa y técnicas multivariadas</strong>
Subject
The topic of the resource
TOMATES
EVALUACION SENSORIAL
ANALISIS DE CORRESPONDENCIAS
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
El conjunto de las técnicas de recolección y análisis de datos, generados en la evaluación sensorial, constituye una rama de la estadística llamada sensometría. Si se tiene en cuenta la vaguedad e incertidumbre con la que se manifiestan las percepciones humanas, la estrategia más apropiada para obtener conocimiento preciso a partir de valoraciones subjetivas, consiste en transformar los datos sensoriales mediante la matemática borrosa. No obstante el potencial que muestra el razonamiento borroso, en la actualidad, existen pocas referencias sobre la aplicación de la lógica difusa en la evaluación sensorial, y no se dispone de criterios y métodos armonizados y sistematizados para una evaluación sensorial objetiva y reproducible, en alimentos vegetales. Los resultados obtenidos en pruebas sensoriales en tomate triturado, permitieron exponer un marco metodológico para el análisis sensométrico de datos borrosos con la utilización de la lógica difusa y métodos de análisis multivariado de datos. De esta manera se optimizan las técnicas en las pruebas sensoriales, para así renovar el proceso de análisis sensorial, desarrollando un área específica que mejorará el valor económico en la producción alimentaria argentina.
Creator
An entity primarily responsible for making the resource
<strong>Ventrera, Nancy Beatriz</strong>
<strong>Césari, Matilde Inés</strong>
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=c2b879ed74672c10135cd7d40d21e3aa" target="_self"><strong>Gámbaro García, Adriana</strong></a>
Source
A related resource from which the described resource is derived
Revista de la Facultad de Ciencias Agrarias de la Universidad Nacional de Cuyo v. 50, no. 1, 2018. -- p. 233-248
Publisher
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Universidad Nacional de Cuyo
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
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<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Inglés
Type
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Artículo
Identifier
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ISSN 1853-8665versión On-line
Evaluación sensorial
Tomates
-
https://riquim.fq.edu.uy/files/original/dde303b6e80eaf85abcc33a1a0c6d1ba.pdf
0ebebc2e46cd599f97051dd7aefd7031
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Effect of irrigation and timing and type of nitrogen application on the biochemical composition of Vitis vinifera L. cv. Chardonnay and Syrah grapeberries</strong>
Subject
The topic of the resource
UVAS
AMINOACIDOS
COMPOSICION BIOQUIMICA
ANALISIS SENSORIAL
VITIS VINIFERA L
BIBLIOGRAFIA NACIONAL QUIMICA 6530 |a
2018
Abstract
A summary of the resource.
This study reports the effect of different doses of nitrogen applied to soil and/or leaves of Syrah and Chardonnay grapevines in the Languedoc-Roussillon (France) over two years. In 2011, nitrogen treatment involved both foliar urea sprayings and soil application at two different levels, with two controls - irrigated without nitrogen and no irrigation nor nitrogen. In 2012, the same grapevines received either soil or foliar nitrogen using the same controls. Results showed that foliar application increased the amino acid content to a greater extent than soil application, but that a combination of both was the most effective. For the first time, significantly elevated proline levels in response to drought were demonstrated for the grapevine. Increased contents of aromatic compounds and glycosylated precursors closely mirrored the applied nitrogen dose. Wines produced from N-fertilized Syrah grapes in 2011 showed a statistically significant effect of irrigation and fertilization on positive sensorial perception.
Creator
An entity primarily responsible for making the resource
Canoura, Carolina
Canoura, Carolina
Ojeda, Hernan
Source
A related resource from which the described resource is derived
Food Chemistry v. 241, 2018. -- p. 171-181
Publisher
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Elsevier
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Inglés
Type
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Artículo
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DOI: 10.1016/j.foodchem.2017.07.114
Aminoácidos
Análisis sensorial
Composicion Bioquímica
Fertilizacion Nitrigenada
Uvas
Vitis vinifera L
-
https://riquim.fq.edu.uy/files/original/301c2b847be2881a0752283881515a1e.pdf
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Hematobin is a novel immunomodulatory protein from the saliva of the horn fly Haematobia irritans that inhibits the inflammatory response in murine macrophages</strong>
Subject
The topic of the resource
PROTEINAS
SALIVA
HEMATOBINA
MOSCA
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
Background The horn fly Haematobia irritans is a blood-sucking ectoparasite responsible for substantial economic loss of livestock. Like other hematophagous arthropods species, the successful blood-feeding of H. irritans is highly dependent on the modulation of the host’s hemostasis and immune system. Here, we evaluated the biological activity of hematobin (HTB), a protein recently identified in the H. irritans saliva, on macrophage biology. The goal was to understand the putative interactions between the components of H. irritans saliva and the early host immune responses. Results Thioglycolate-elicited peritoneal macrophages from BALB/c mice were stimulated by lipopolysaccharide (LPS) plus interferon-γ (IFN-γ) in the presence or absence of recombinant HTB. The presence of the salivary protein in the cultures inhibited nitric oxide production and decreased the inducible nitric oxide synthase (iNOS) expression induced by LPS plus IFN-γ. The tumor necrosis factor-α (TNF-α) and interleukin-12p40 (IL-12p40) levels were also reduced in the macrophages pre-incubated with HTB; these findings correlated to the decreased NF-κB expression. The biological activities described here were not associated with changes in annexin V binding to macrophages suggesting that HTB does not induce cell death. In addition, the activity of HTB seems to be specific to macrophages because no changes were observed in lymphocyte proliferation or cytokine production. Conclusions We describe here the first bioactive salivary protein of H. irritans. We characterized its ability to modulate macrophage inflammatory response, and the results can help explain how horn flies modulate the host immune system to feed on blood.
Creator
An entity primarily responsible for making the resource
<strong>Breijo, Martín</strong>
<strong>Esteves, Eliane</strong>
<strong>Bizarro, Bruna</strong>
<strong>Lara, Priscila G.</strong>
<strong>Assis, Josiane B.</strong>
<strong>Rocha, Sergio</strong>
<strong>Pastro, Lucía.</strong>
<strong>Fernández, Cecilia.</strong>
<strong>Meikle, Ana</strong>
<strong>Sa Nunes, Anderson</strong>
Source
A related resource from which the described resource is derived
Parasites and Vectors v. 11, no. 1, 2018. -- 11p.--e13071-018.3017z
Publisher
An entity responsible for making the resource available
BioMed Central Ltd
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Inglés
Type
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Artículo
Identifier
An unambiguous reference to the resource within a given context
DOI: 10.1186/s13071-018-3017-z
Hematobina
Mosca
Proteínas
Saliva
-
https://riquim.fq.edu.uy/files/original/664e10fce6cc19c11e21b585f17cf76f.pdf
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Bit Depth
8
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3
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83
Width
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>QM/MM Studies of Dph5 – A Promiscuous Methyltransferase in the Eukaryotic Biosynthetic Pathway of Diphthamide</strong>
Subject
The topic of the resource
ENZIMAS
METILTRANSFERASA
EUCARIOTICA BIOSINTETICA
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
Eukaryotic diphthine synthase, Dph5, is a promiscuous methyltransferase that catalyzes an extraordinary N,O-tetramethylation of 2-(3-carboxy-3-aminopropyl)-l-histidine (ACP) to yield diphthine methyl ester (DTM). These are intermediates in the biosynthesis of the post-translationally modified histidine residue diphthamide (DTA), a unique and essential residue part of the eukaryotic elongation factor 2 (eEF2). Herein, the promiscuity of Saccharomyces cerevisiae Dph5 has been studied with in silico approaches, including homology modeling to provide the structure of Dph5, protein–protein docking and molecular dynamics to construct the Dph5-eEF2 complex, and quantum mechanics/molecular mechanics (QM/MM) calculations to outline a plausible mechanism. The calculations show that the methylation of ACP follows a typical SN2 mechanism, initiating with a complete methylation (trimethylation) at the N-position, followed by the single O-methylation. For each of the three N-methylation reactions, our calculations support a stepwise mechanism, which first involve proton transfer through a bridging water to a conserved aspartate residue D165, followed by a methyl transfer. Once fully methylated, the trimethyl amino group forms a weak electrostatic interaction with D165, which allows the carboxylate group of diphthine to attain the right orientation for the final methylation step to be accomplished.
Creator
An entity primarily responsible for making the resource
<strong>Hörberg, Johanna</strong>
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=f4e5f5966e2f949cc6ad308da8978be6" target="_self"><strong>Saenz Méndez, Patricia</strong></a>
<strong>Eriksson, Leif A</strong>
Source
A related resource from which the described resource is derived
Journal of Chemical Information and Modeling v. 58, no. 7, 2018. -- p. 1406-1414
Publisher
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American Chemical Society
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Inglés
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Artículo
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DOI: 10.1021/acs.jcim.8b00217
-
https://riquim.fq.edu.uy/files/original/faff0518ffa26583b742a9cf34fd8afa.pdf
0ebebc2e46cd599f97051dd7aefd7031
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Title
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Bibliografía Nacional Química
Description
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Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
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Departamento de Documentación y Biblioteca
RIQUIM
Document
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Title
A name given to the resource
Impact of plain packaging of cigarettes on the risk perception of Uruguayan smokers : an experimental study
Subject
The topic of the resource
CIGARRILLOS
COMPORTAMIENTO DEL CONSUMIDOR
RIESGO
URUGUAY
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
Background Uruguay, a South American country of 3.4 million inhabitants that has already banned tobacco advertising, prohibited such terms as light, mild and low-tar and required graphic warnings covering 80% of cigarette packs, is considering the imposition of plain, standardised packaging.
Methods We conducted an experimental choice-based conjoint analysis of the impact of alternative cigarette package designs on the risk perceptions of 180 adult current Uruguayan smokers. We compared plain packaging, with a standardised brand description and the dark brown background colour required on Australian cigarette packages, to two controls: the current package design with distinctive brand elements and colours; and a modified package design, with distinctive brand elements and the dark brown background colour. Graphic warnings were also varied.
Results Plain packaging significantly reduced the probability of perceiving the stimulus cigarettes as less harmful in comparison to the current package design (OR 0.398, 95% CI 0.333 to 0.476, p<0.001) and the modified package design (OR 0.729, 95% CI 0.626 to 0.849, p<0.001).
Conclusions Plain packaging enhanced the perceived risk of cigarette products even in a highly regulated setting such as Uruguay. Both the elimination of distinctive brand elements and the use of Australia’s dark brown background colour contributed to the observed effect.
Creator
An entity primarily responsible for making the resource
<strong>Harris, Jeffrey E.</strong>
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=358965ab1701bacbb43e4f5a24a8e876" target="_self"><strong>Ares, Gastón.</strong></a>
<strong>Gerstenblüth, Mariana</strong>
<strong>Machín, Leandro</strong>
<strong>Triunfo, Patricia.</strong>
Source
A related resource from which the described resource is derived
Tobacco Control v. 27, no. 5, 2018. -- p. 513-518
Publisher
An entity responsible for making the resource available
BMJ Publishing Group Ltd.
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
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<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Inglés
Type
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Artículo
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DOI: 10.1136/tobaccocontrol-2017-053639
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Uruguay
Cigarrillos
Comportamiento del consumidor
Riesgo
Uruguay
-
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Document
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Original Format
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Papel
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Title
A name given to the resource
<strong>Análisis de prostaglandinas en orina y plasma (sangre, suero) por HPLC, GC</strong>
Subject
The topic of the resource
<strong>PROSTAGLANDINAS</strong>
<strong>QUIMICA ANALITICA</strong>
<strong>ORINA</strong>
<strong>PLASMA SANGUINEO</strong>
<strong>SANGRE</strong>
<strong>CROMATOGRAFIA</strong>
Publisher
An entity responsible for making the resource available
Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1989
Format
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Papel
PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1975-1985
Cromatografía
Orina
Plasma sanguineo
Prostaglandinas
Química analítica
Sangre
-
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Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
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8
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3
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146
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
Papel
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Title
A name given to the resource
<strong>Cobreado : galvanoplastia</strong>
Subject
The topic of the resource
<strong>COBRE</strong>
<strong>GALVANOPLASTIA</strong>
Publisher
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Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1989
Format
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Papel
PDF
Language
A language of the resource
Inglés
Español
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1949-1950
Cobre
Galvanoplastia
-
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Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
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3
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84
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Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
Papel
Dublin Core
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Title
A name given to the resource
<strong>Fabricación de glutamato de sodio y/o ácido glutámico por fermentación de melazas e caña o azúcares y melazas</strong>
Subject
The topic of the resource
<strong>GLUTAMATO DE SODIO</strong>
<strong>ACIDO GLUTAMICO</strong>
<strong>FABRICACION</strong>
<strong>FERMENTACION</strong>
<strong>MELAZAS</strong>
Publisher
An entity responsible for making the resource available
Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1989
Format
The file format, physical medium, or dimensions of the resource
Papel
PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1949-1964
Ácido glutámtico
Fabricación
Fermentación
Glutamato de sodio
Melazas
-
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Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
Channels
3
Height
84
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146
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
Papel
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Contaminación del aire (SO2, H2SO4, etc.) : muestreo, determinación analítica</strong>
Subject
The topic of the resource
<strong>DIOXIDO DE AZUFRE</strong>
<strong>ACIDO SULFURICO</strong>
<strong>CONTAMINACION DEL AIRE</strong>
<strong>MUESTREO</strong>
<strong>QUIMICA ANALITICA</strong>
<strong>SULFUR DIOXIDE</strong>
<strong>AIR POLLUTANTS</strong>
<strong>LEVELS OF AIR POLLUTANTS</strong>
Publisher
An entity responsible for making the resource available
Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1989
Format
The file format, physical medium, or dimensions of the resource
Papel
PDF
Language
A language of the resource
Inglés
Español
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1952-1978
Ácido sulfúrico
Air pollutants
Contaminación del aire
Dióxido de azufre
Levels of air pollutants
Muestreo
Química analítica
Sulfur Dioxide
-
https://riquim.fq.edu.uy/files/original/4a7402e9eca97dbbbcafcc165c15e985.pdf
0ebebc2e46cd599f97051dd7aefd7031
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8
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150
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Dublin Core
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
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Title
A name given to the resource
<strong>Design of prospective antiparasitic metal-based compounds including selected organometallic cores</strong>
Subject
The topic of the resource
TRIPANOSOMIASIS
LEISHMANIASIS
ANTIPARASITARIOS
PRODUCTOS FARMACEUTICOS
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
A group of seventeen communicable and poverty-related diseases are considered neglected by the World Health Organization due to the restricted development of diagnostic methods, therapeutic treatments and/or control strategies. Among them three parasitic diseases caused by genetically related protozoa belonging to the trypanosomatid genus and kinetoplastida order are major health concerns in the developing world: American Trypanosomiasis (Chagas disease), Human African Trypanosomiasis and Leishmaniasis. This review focuses on efforts carried out to develop bioorganometallic compounds as prospective agents for the treatment of these diseases. It is divided in sections devoted to efforts grouped by type of organometallic core. Those series of compounds for which efforts have been done to modify structures through rational design, to get at least qualitative structure–activity relationships and to identify molecular targets and mode of action will be preferentially highlighted. Comments on potentialities, perspectives and tasks of bioorganometallic chemistry for the field of development of drugs against trypanosomatid parasites are also included.
Creator
An entity primarily responsible for making the resource
<strong><a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=2ff5755f42707a83e7aea75299e5667c" target="_self">Gambino, Dinorah</a></strong>
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=b2795d82d8f9cb610b167b6577f861a5" target="_self"><strong>Otero Zubiaurre, Ana Lucía</strong></a>
Source
A related resource from which the described resource is derived
Inorganica Chimica Acta v. 472, 2018. -- p. 58-75
Publisher
An entity responsible for making the resource available
Elsevier
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Artículo
Identifier
An unambiguous reference to the resource within a given context
DOI: 10.1016/j.ica.2017.07.068
Antiparasitarios
Leishmaniasis
Productos farmacéuticos
Tripanosomiasis
-
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The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
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3
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84
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146
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
Papel
Dublin Core
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Title
A name given to the resource
<strong>Plomo en ambientes laborales : riesgos y toxicidad</strong>
Subject
The topic of the resource
<strong>PLOMO</strong>
<strong>MEDIO AMBIENTE FISICO</strong>
<strong>SANIDAD Y SEGURIDAD OCUPACIONAL</strong>
<strong>RIESGO</strong>
<strong>TOXICOLOGIA</strong>
Publisher
An entity responsible for making the resource available
Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1988
Format
The file format, physical medium, or dimensions of the resource
Papel
PDF
Language
A language of the resource
Inglés
Español
Temporal Coverage
Temporal characteristics of the resource.
1964-1984
Medio ambiente físico
Plomo
Riesgo
Sanidad y seguridad ocupacional
Toxicología
-
https://riquim.fq.edu.uy/files/original/09c73e2a6b5687894983a886ce2477cc.pdf
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Dublin Core
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Attraction of Male Nymphs to Adult Male Volatiles in the Bronze Bug Thaumastocoris peregrinus Carpintero & Dellape (Heteroptera: Thaumastocoridae)</strong>
Subject
The topic of the resource
FEROMONAS
EUCALIPTUS
PLAGAS DE EUCALIPTUS
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
The bronze bug, Thaumastocoris peregrinus Carpintero & Dellape (Heteroptera: Thaumastocoridae), is an exotic emerging pest in Eucalyptus commercial forests in South America, Africa and southern Europe. Information on the chemical communication system and reproductive ecology of this insect is scant, and it may be relevant for designing management strategies for eucalypt plantations. Adults and nymphs usually aggregate in the field, possibly by means of chemical signals. Males emit large amounts of 3-methyl-2-butenyl butyrate, which attracts conspecific adult males but not females. The ecological role of this putative male aggregation pheromone remains unknown. Here, we report olfactometer bioassays showing that late-instarmale nymphs are also attracted to synthetic 3-methyl-2-butenyl butyrate and to adult male volatile extracts, which contain this compound as the major component. As previously shown for adult females, nymphs that moulted into females were not attracted to either volatile stimulus. The intra-gender attraction of nymphs and adults may be related to the exploitation of food resources, or as a reproductive strategy for newly emerged males. Further studies on the reproductive behaviour and mating system of T. peregrinus will contribute to understanding the ecological significance of male-male, adultnymph attraction, as well as the practical applications that may result from these findings.
Creator
An entity primarily responsible for making the resource
Calvo, M. V.
Groba, H. F
<a title="Currículum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=0a105db2a5a7c020d6e14e25180d1b21" target="_blank">Cesio, María Verónica</a>
<a title="Currículum" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=0f8b88f1a07d7ad1bd23900b47efb225" target="_blank">Heinzen, Horacio</a>
Source
A related resource from which the described resource is derived
Neotropical Entomology v. 47, no. 6, 2018. -- p. 835-841
Publisher
An entity responsible for making the resource available
Springer
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
The file format, physical medium, or dimensions of the resource
PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Artículo
Identifier
An unambiguous reference to the resource within a given context
https://doi.org/10.1007/s13744-017-0576-1
Antimalaricos
Péptidos
Síntesis Química
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111
Dublin Core
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Title
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Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
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Departamento de Documentación y Biblioteca
RIQUIM
Document
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Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
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Title
A name given to the resource
<strong>Non-targeted glycosidic profiling of international wines using neutral loss-high resolution mass spectrometry</strong>
Subject
The topic of the resource
VINOS
ESPECTROMETRIA DE MASA
GLUCOSIDOS
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
Many metabolites naturally occur as glycosides, since sugar moieties can be crucial for their biological activity and increase their water solubility. In the plant kingdom they may occur as glycosides or sugar esters, depending on precursor chemical structure, and in wine they have traditionally attracted attention due to their organoleptic properties, such as astringency and bitterness, and because they affect the colour and aroma of wines. A new approach directed at detailed description of glycosides in a large selection of monovarietal wines (8 samples each of Pinot Blanc, Muller Thurgau, Riesling, Traminer, Merlot, Pinot Noir and Cabernet Sauvignon) was developed by combining high performance liquid chromatography with high resolution tandem mass spectrometry. Analytical separation was performed on an Accucore™ Polar Premium LC column, while mass analysis was performed in negative ion mode with an non-targeted screening approach, using a Full MS/AIF/NL dd-MS2 experiment at a resolving power of 140,000 FWHM. Over 280 glycoside-like compounds were detected, of which 133 (including low-molecular weight phenols, flavonoids and monoterpenols) were tentatively identified in the form of pentose (6), deoxyhexose (17), hexose (73), hexose-pentose (16), hexose-deoxyhexose (7), dihexose (5) and hexose ester (9) derivatives. It was not possible to univocally define the corresponding chemical structure for the remaining 149 glycosides. Non-parametric statistical analysis showed it was possible to well characterise the glycosylated profile of all red and Traminer wines, while the identified glycosides were almost entirely lacking in Pinot Blanc, Riesling and Muller Thurgau wines. Also Tukey’s Honestly Significant Difference test (p < 0.05) and Principal Component Analysis confirmed that it was possible to almost entirely distinguish the selected red wines from each other according to their glycosylated profile.
Creator
An entity primarily responsible for making the resource
Barnaba, C
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=2df81feedac99473a4e536d2623f04c3" target="_self"><strong>Dellacassa, Eduardo.</strong></a>
<strong>Nicolini, G.</strong>
<strong>Nardin, T.</strong>
<strong>Serra, M.</strong>
<strong>Larcher, R.</strong>
Source
A related resource from which the described resource is derived
Journal of Chromatography A v. 1557, 2018. --p. 75-89
Publisher
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Elsevier
Date
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2018
Rights
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<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong> La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
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PDF
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Artículo
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DOI: 10.1016/j.chroma.2018.05.008
Espectrometría de masa
Glucósidos
Vinos
-
https://riquim.fq.edu.uy/files/original/76ac9de8996243149a8317efb0184895.pdf
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Omeka Image File
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
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PDF
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Title
A name given to the resource
<strong>Characterization of cuticular hydrocarbons according to colony duties in the stingless bee Tetragonisca angustula</strong>
Subject
The topic of the resource
ABEJAS
BEJAS SIN AGUIJON
HIDROCARBUROS CUTICULARES
TETRAGONISCA ANGUSTULA
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
In social insects, task-related recognition plays an important role in the coordination and cohesion between members of the colony. Tetragonisca angustula is an eusocial stingless bee that presents a sophisticated system of defense involving two complementary groups of guards: hovering and standing guards. We identified, quantified, and compared the cuticular compounds of worker bees captured within the nest, and bees performing tasks outside: foragers and guards. In addition to cuticular hydrocarbons (CHCs), we identified abundant di- and triterpenes. Among the CHCs, we found a mixture of n-alkanes, methyl-branched alkanes, alkenes, and alkadienes. Significant differences in the relative abundance of CHCs between behavioral groups were found. Particularly, guards present high amounts of branched alkanes relative to nest bees and foragers. Differential CHC profiles associated with behavioral groups could imply a mechanism for caste recognition.
Creator
An entity primarily responsible for making the resource
<strong>Balbuena, María Sol</strong>
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=8ca340da794ac0eade285d2d2721ec5d" target="_self"><strong>González, Andrés</strong></a>
<strong>Farina, Walter M.</strong>
Source
A related resource from which the described resource is derived
Apidologie v. 49, 2018. -- p. 189-195
Publisher
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Springer
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
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<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
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PDF
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Artículo
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DOI: 10.1007/s13592-017-0539-x
Abejas
Abejas sin Aguijon
Hidrocarburos Cuticulares
Tetragonisca Angustula
-
https://riquim.fq.edu.uy/files/original/206e1b161dff29fee4a7e7a4dca36d3a.jpg
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Omeka Image File
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8
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3
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Papel
Dublin Core
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Title
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<strong>Efectos secundarios del dietiletilbestrol (diethylstilbestrol) : carcinogénesis, toxicología y metabolismo</strong>
Subject
The topic of the resource
<strong>DIETILETILBESTROL</strong>
<strong>EFECTOS SECUNDARIOS</strong>
<strong>NEOPLASMAS MALIGNOS</strong>
<strong>TOXICOLOGIA</strong>
<strong>METABOLISMO</strong>
<strong>DIETHYLSTILBESTROL</strong>
<strong>CARCINOGENIC</strong>
Publisher
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Biblioteca-FQ
Date
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1988
Format
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Papel
PDF
Language
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Inglés
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1971-1984
Carcinogenic
Diethylstilbestrol
Dietiletilbestrol
Efectos secundarios
Metabolismo
Neoplásmas malignos
Toxicología
-
https://riquim.fq.edu.uy/files/original/a01b425978b8b02f97e3bed028fb43bd.jpg
0b26cd280b1337ed5c1b2e50566bda7c
Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
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8
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3
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84
Width
146
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
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Papel
Dublin Core
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Title
A name given to the resource
<strong>Milrinone : propiedades fisicoquímicas</strong>
Subject
The topic of the resource
<strong>MILRINONE</strong>
<strong>PROPIEDADES QUIMICAS</strong>
Publisher
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Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1988
Format
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Papel
PDF
Language
A language of the resource
Inglés
Español
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1983-1984
Milrinone
Propiedades químicas
-
https://riquim.fq.edu.uy/files/original/402e4b1411ea8e20cdd1b71dfcd8536a.jpg
0b26cd280b1337ed5c1b2e50566bda7c
Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
Channels
3
Height
84
Width
146
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
Papel
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Carnitina : carnitina en plantas, génesis o biosíntesis de carnitina en plantas, influencia de la carnitina en el metabolismo o desarrollo en plantas (Victor Raúl Villanueva)</strong>
Subject
The topic of the resource
<strong>CARNITINA</strong>
<strong>PLANTAS (BOTANICA)</strong>
<strong>BIOSINTESIS</strong>
<strong>METABOLISMO VEGETAL</strong>
Publisher
An entity responsible for making the resource available
Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1988
Format
The file format, physical medium, or dimensions of the resource
Papel
PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1976-1981
Biosíntesis
Carnitina
Metabolismo vegetal
Plantas (botánica)
-
https://riquim.fq.edu.uy/files/original/738f00e09fcacb1c4b50f165634f2d6a.pdf
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Omeka Image File
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Bit Depth
8
Channels
3
Height
150
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Methodological issues in cross-cultural sensory and consumer research</strong>
Subject
The topic of the resource
CULTURA
COMPORTAMIENTO DEL CONSUMIDOR
METODOLOGIA DE INVESTIGACION
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
Cross-cultural research is becoming increasingly relevant in sensory and consumer science. The design of cross-cultural studies involves several methodological challenges that are not commonly faced in studies involving a single culture. However, several of these challenges have not yet received enough attention in the field, which poses several limitations to the validity and generalizability of the findings of cross-cultural studies. In this context, the aim of the present work is to review some of the most relevant methodological issues that should be considered when designing cross-cultural studies. In particular, five topics are addressed: sampling procedures, conceptual equivalence, linguistic equivalence, data collection procedures and cultural differences in response style. Suggestions and recommendations are discussed for each of the topics, which are expected to encourage greater methodological rigor and contribute to more theoretical robust cross-cultural studies in the field.
Creator
An entity primarily responsible for making the resource
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=358965ab1701bacbb43e4f5a24a8e876" target="_self"><strong>Ares, Gastón.</strong></a>
Source
A related resource from which the described resource is derived
Food Quality and Preference v. 64, 2018. -- p. 253-263
Publisher
An entity responsible for making the resource available
Elsevier
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Ingles
Type
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Artículo
Identifier
An unambiguous reference to the resource within a given context
DOI:10.1016/j.foodqual.2016.10.007
Comportamiento del consumidor
Cultura
Metodología de la investigación
-
https://riquim.fq.edu.uy/files/original/f5b20c1ef9d79d3c197054b773f11461.pdf
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Omeka Image File
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8
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3
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150
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113
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Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Phenolic profiling of complex tea samples via simultaneous multiplexed detection employing reaction flow HPLC columns and colorimetric post column derivatisation</strong>
Subject
The topic of the resource
COMPUESTOS FENOLICOS
TE
CROMATOGRAFIA LIQUIDA DE ALTA PRESION
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
A novel approach for the analysis of phenolics in tea was developed using multiplexed simultaneous detection. This is the first study employing a short reaction flow (RF) chromatography column (length 50 mm) for the analysis of phenolics in complex samples (not a standard mixture of compounds). RF separation efficiency was high as the detectors are multiplexed simultaneously, rather than sequentially. The delay time between RF detection responses is minor (1.2 s) providing simple peak assignment between the phenolic detection and conventional detectors, such as the UV and fluorescence detectors (FLD). Thirty-nine phenolics were detected amongst the five different tea samples (three from Camellia sinensis and two herbal teas). The highest number of phenols detected was 24 for English Breakfast tea (four highly abundant), 19 for Earl Grey (six highly abundant), 13 in Pure Green (two highly abundant) and 9 in both Fruit of the Forest (two highly abundant) and Camomile (none highly abundant) herbal teas. Numerous low concentration phenolic compounds in the Fruit of the Forest tea were not included due to their abundance being only slightly above the noise level of the detection process. The relative response factor (RRF) analysed at 520 and 500 nm aided to identify unique phenolics to each sample with similar retention times; three phenolics were unique to the Pure Green tea (2.30, 4.11 and 5.80 min) and two to the Earl Grey Tea (4.11 and 5.80 min). The Fruit of the Forest tea and the Camomile tea were both distinctly different from all other teas. This approach may be used for phenolic profiling of food, beverages or natural products.
Creator
An entity primarily responsible for making the resource
<strong>Acquaviva, Agustín</strong>
<strong>Jones, Andrew</strong>
<strong>Dennis, Gary R</strong>
<strong>Shalliker, R. Andrew</strong>
<strong>Soliven, Arianne</strong>
Source
A related resource from which the described resource is derived
Microchemical Journal v. 138, 2018. -- p. 533-539
Publisher
An entity responsible for making the resource available
Elsevier
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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PDF
Language
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Inglés
Type
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Artículo
Identifier
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DOI: 10.1016/j.microc.2018.01.044
Compuestos fenólicos
Cromatografía líquida de alta presión
Tè
-
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Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
Channels
3
Height
84
Width
146
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
Papel
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Ácido úrico : serum acid determination</strong>
Subject
The topic of the resource
<strong>ACIDO URICO</strong>
<strong>QUIMICA ANALITICA</strong>
<strong>PLASMA SANGUINEO</strong>
Publisher
An entity responsible for making the resource available
Biblioteca-FQ
Date
A point or period of time associated with an event in the lifecycle of the resource
1988
Format
The file format, physical medium, or dimensions of the resource
Papel
PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Bibliografía
Temporal Coverage
Temporal characteristics of the resource.
1977-1980
Ácido úrico
Plasma sanguineo
Química analítica
-
https://riquim.fq.edu.uy/files/original/4bbad582e48cd5ce22e13d23e983e6e2.pdf
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Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
Channels
3
Height
150
Width
113
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Detection selectivity in the analysis of “reactive” chemical compounds derived from natural samples via reaction flow chromatography</strong>
Subject
The topic of the resource
COMPUESTOS FENOLICOS
ANTIOXIDANTES
CROMATOGRAFIA
FLUJO DE REACCION
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
The study of two commonly used post-column derivatisation (PCD) approaches for the selective detection of “bioactive” compounds in natural products were investigated – the ‘phenolic’ assay as the name suggests was responsive to phenolic compounds, while the Ferric Reducing Antioxidant Power (FRAP) assay was responsive to antioxidants. Detailed assessment of the peaks (based largely on retention time) that were observed in both detection modes for five beverage samples (four teas and one coffee) revealed the presence of a total of 56 compounds. Eight compounds were not detected by the FRAP assay and 13 were not observed by the phenolic assay. A geometric approach to factor analysis (GAFA) was applied to the detection sensitivity, and this analysis showed the correlation between these two assays was 0.67 and the spreading angle between the detection vectors was 47°. Such outcomes are usually indicative of a multidimensional separation approach, but in this study this was achieved only from the detection protocol. Hence, when employing PCD to determine the ‘activity’ of samples derived from natural origin, testing should be conducted using multiple selective detection processes.
Creator
An entity primarily responsible for making the resource
<strong>Acquaviva, Agustín</strong>
<strong>Jones, Andrew</strong>
<strong>Dennis, Gary R.</strong>
<strong>Shalliker, R. Andrew</strong>
<strong>Soliven, Ariadnne</strong>
Source
A related resource from which the described resource is derived
Microchemical Journal v. 139, 2018.-- p. 315-321
Publisher
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Elsevier
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
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pdf
Language
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Inglés
Type
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Artículo
Identifier
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DOI: 10.1016/j.microc.2018.02.033
Antioxidantes
Compuestos fenólicos
Cromatografía
Flujo de Reacción
-
https://riquim.fq.edu.uy/files/original/b0f9f2da797c0832bf59277345459743.pdf
0ebebc2e46cd599f97051dd7aefd7031
https://riquim.fq.edu.uy/files/original/d53617b2c2e436518721cd0cb8356586.gif
dfd44f265e7d39c47dc1db2b1d1060d6
Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
Channels
3
Height
150
Width
113
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Narrow bore post column derivatisation assays via reaction flow chromatography</strong>
Abstract
A summary of the resource.
This study highlights the capability to conduct a post column derivatisation (PCD) process with a narrow bore, low volume column. A reaction flow (RF) HPLC column (30 mm × 2.1 mm internal diameter (i.d.), 3 μm particle diameter) enabled the selective detection of phenols for both a simple standard mixture and a complex sample represented by green tea. The resolving power and sensitivity obtained were similar to an analytical scale (4.6 mm i.d.) RF HPLC column of the same format. However, the baseline noise experienced was higher when the assay was scaled down from the RF 4.6 mm i.d. to the RF 2.1 mm i.d. narrow bore column. The PCD mixing and reaction speed inside the RF column outlet (frit and head-fitting design) enabled the coupling of PCD protocols with “UHPLC-type” low volume columns and systems without significant loss in separation performance. In comparison to a conventional analytical scale PCD approach the scaled down narrow bore RF approach demonstrated 40 times greater sensitivity in terms of S/N. Scaled down PCD is vital for decreased consumption and cost without significant loss in separation performance.
Creator
An entity primarily responsible for making the resource
<strong>Acquaviva, Agustín</strong>
<strong>Jones, Andrew</strong>
<strong>Dennis, Gary R.</strong>
<strong>Castells, Cecilia</strong>
<strong>Shalliker, R. Andrew</strong>
<strong>Soliven, Arianne</strong>
Source
A related resource from which the described resource is derived
Microchemical Journal v. 142, 2018. -- p. 181-186
Publisher
An entity responsible for making the resource available
Elsevier
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
The file format, physical medium, or dimensions of the resource
PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Artículo
Identifier
An unambiguous reference to the resource within a given context
DOI: 10.1016/j.microc.2018.06.032
Compuestos fenólicos
Cromatografía
Flujo de Reacción
-
https://riquim.fq.edu.uy/files/original/afd803415e712733dbe9f85c6b6c8dd8.pdf
0ebebc2e46cd599f97051dd7aefd7031
https://riquim.fq.edu.uy/files/original/70640bd920ad7a19f37a1372c1fd1bad.jpg
4dddda2ca91dd1c411d5fa1f23d7d553
Omeka Image File
The metadata element set that was included in the `files_images` table in previous versions of Omeka. These elements are common to all image files.
Bit Depth
8
Channels
3
Height
142
Width
100
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Bibliografía Nacional Química
Description
An account of the resource
Contiene la producción científica nacional de los profesionales químicos e investigadores, durante el período 1929 hasta la fecha.
Contributor
An entity responsible for making contributions to the resource
Departamento de Documentación y Biblioteca
RIQUIM
Document
A resource containing textual data. Note that facsimiles or images of texts are still of the genre text.
Original Format
If the image is of an object, state the type of object, such as painting, sculpture, paper, photo, and additional data
PDF
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
<strong>Effects of ultraviolet radiation on the microbiological, physicochemical, and sensory properties of Rangpur lime juice</strong>
Subject
The topic of the resource
JUGOS CITRICOS
RADIACION ULTRAVIOLETA
JUGO DE LIMA
PROPIEDADES FISICOQUIMICA
PROPIEDADES NUTRICIONALES
PROPIEDADES SENSORIALES
BIBLIOGRAFIA NACIONAL QUIMICA
2018
Abstract
A summary of the resource.
Rangpur lime juice was subjected to ultraviolet (UV) radiation as a non-thermal technology and changes in/on quality characteristics (microbiological, physicochemical and sensorial) were determined in order to extend its shelf life. UV-C treated juice resulted in 2.33 log and 2 log reductions in aciduric microorganisms and yeast and mould count, respectively. After UV-C treatment, there were no significant changes (p > 0.05) in pH, acidity and soluble solids; however antioxidant activity and the ascorbic acid content were affected by this process. The losses in ascorbic acid were 27.5 and 42% after UV-C treatment necessary to decrease 95 and 99% of the microbial load, respectively. Based on sensory analysis results, no significant differences were detected between fresh and UV-C treated juices. UV-C treatment extended the shelf life of fresh juice to 5 days during storage at 4°C.
Creator
An entity primarily responsible for making the resource
<strong><strong>Acevedo, B. A.</strong></strong>
<strong>Sgroppo, S. C.<br /></strong>
<a title="Curriculum Vitae" href="http://buscadores.anii.org.uy/buscador_sni/exportador/ExportarPdf?hash=2df81feedac99473a4e536d2623f04c3" target="_self"><strong>Dellacassa, Eduardo.</strong></a>
Source
A related resource from which the described resource is derived
International Food Research Journal v. 25, no. 3, 2018. -- p. 958-965
Publisher
An entity responsible for making the resource available
IFRJ, Faculty of Food Science & Technology, UPM.
Date
A point or period of time associated with an event in the lifecycle of the resource
2018
Rights
Information about rights held in and over the resource
<p><strong>Información sobre Derechos de Autor</strong></p>
<p>(Por favor lea este aviso antes de abrir los documentos u objetos)</p>
<p><strong>La legislación uruguaya protege el derecho</strong> de autor sobre toda creación literaria, científica o artística, tanto en lo que tiene que ver con sus derechos morales, como en lo referente a los derechos patrimoniales con sujeción a lo establecido por el derecho común y las siguientes leyes (LEY 9.739 DE 17 DE DICIEMBRE DE 1937 SOBRE PROPIEDAD LITERARIA Y ARTISTICA CON LAS MODIFICACIONES INTRODUCIDAS POR LA LEY DE DERECHO DE AUTOR Y DERECHOS CONEXOS No. 17.616 DE 10 DE ENERO DE 2003, LEY 17.805 DE 26 DE AGOSTO DE 2004, LEY 18.046 DE 24 DE OCTUBRE DE 2006)</p>
<p><strong>ADVERTENCIA -</strong> La consulta de este documento queda condicionada a la aceptación de las siguientes condiciones de uso: Este documento es únicamente para usos privados enmarcados en actividades de investigación y docencia. No se autoriza su reproducción con fines de lucro. Esta reserva de derechos afecta tanto los datos del documento como a sus contenidos. En la utilización o cita de partes debe indicarse el nombre de la persona autora.</p>
Format
The file format, physical medium, or dimensions of the resource
PDF
Language
A language of the resource
Inglés
Type
The nature or genre of the resource
Artículo
Identifier
An unambiguous reference to the resource within a given context
ISSN (Online): 2231 754
Jugo de Lima
Jugos cítricos
Propiedades fisicoquímicas
Propiedades nutricionales
Propiedades sensoriales
Radiacion Ultravioleta