Bibliografía
Etiquetas: Ácido tioglicólico, Ammonium thioglycolate, Cabello, Estabilidad, Química analítica, Thioglycolic acid, Tioglicolato de amonio, Wave lotion
Enzymatic Production of Lauroyl and Stearoyl Monoesters of D-Xylose, L-Arabinose, and D-Glucose as Potential Lignocellulosic-Derived Products, and Their Evaluation as Antimicrobial Agents