Navegue los elementos (1 total) Tagged ‘alimentos para celiacos’

Artículo

Towards Celiac-safe foods: Decreasing the affinity of transglutaminase 2 for gliadin by addition of ascorbyl palmitate and ZnCl2 as detoxifiers

Etiquetas: Alimentos, alimentos para celiacos

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Structural studies of the extracellular polysaccharide from Butyrivibrio fibrisolvens strains CF3.