Artículo
Etiquetas: Comportamiento del consumidor, Kiwis
Etiquetas: Conportamiento del Consumidor, Evaluación sensorial, Frutas, Kiwis
Comparative study of antioxidant and pro-oxidant properties of homoleptic and heteroleptic copper complexes with amino acids, dipeptides and 1,10-Phenanthroline:the quest for antitumor compounds.