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Artículo

Influence of evoked contexts on rating-based conjoint analysis: Case study with lamb meat

Etiquetas: Carne, Carne de cordero, Comportamieto de consumidor

Artículo

Using Twitter data for food-related consumer research : A case study on ‘‘what people say when tweeting about different eating situations’’

Etiquetas: Alimentos, Comportamieto de consumidor, Redes sociales, Twitter

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Application of sensory methodologies to the development of functional foods