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Artículo

The contributions of civil society to food security in the context of COVID-19: a qualitative exploration in Uruguay

Etiquetas: Inseguridad alimentaria, Ollas Comunitarias, Política de salud, Salud Pública, Solidaridad, Uruguay

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Assessment of antioxidant, antidiabetic, antiobesity, and anti-inflammatory properties of a Tannat winemaking by-product