Navegue los elementos (1 total) Tagged ‘Food’

Bibliografía

Estudio de algas como suplemento proteico en dietas para consumo humano

Etiquetas: Algae, Algas, Alimentos, Food, Protein, Proteínas, Seaweed, Seres humanos

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Synthesis and Structure Insights of Two Novel Broad-Spectrum Antibacterial Candidates Based on (E)-N′-[(Heteroaryl)methylene]adamantane-1-carbohydrazides