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Artículo

Optimization and characterization of nisin-loaded alginate-chitosan nanoparticles with antimicrobial activity in lean beef

Etiquetas: Carne de vaca, Carne magra, Microbiología, Nanopartículas, Nisina

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Check-all-that-apply (CATA) 1 1 questions with consumers in practice : experimental considerations and impact on outcome