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Tags: Estados Unidos

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Conocimientos nutricionales y frecuencia de consumo de alimentos : un estudio de caso

TEXTO COMPLETO.pdf

Healthier eating: Covid-19 disruption as a catalyst for positive change

Tags: Alimentación saludable, Alimentos, Alimentos-Factores de elección, Covid-19, Estados Unidos

Corrigendum to ‘‘Can emoji be used as a direct method to measure emotional associations to food names? Preliminary investigations with consumers in USA and China”

Tags: Alimentos, China, Comportamiento del consumidor, Emociones, Estados Unidos

Can emoji be used as a direct method to measure emotional associations to food names : Preliminary investigations with consumers in USA and China

Tags: Alimentos, China, Comportamiento del consumidor, Emociones, Estados Unidos

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