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Tags: Homogeneización

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Identificación y determinación cuantitativa de las vitaminas K sintéticas por una reacción de color

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Effect of ultra-high pressure homogenization combined with β-cyclodextrin in the development of a cholesterol-reduced whole milk

Tags: Bovinos, Colesterol, Homogeneización, Leche

High-pressure homogenization and high hydrostatic pressure processing of human milk: Preservation of immunological components for human milk banks

Tags: Banco de leche, Homogeneización, Leche Humana, Preservacion Inmunologica

Evaluation of Mycobacterium smegmatis as indicator of the efficacy of high hydrostatic pressure and ultra-high pressure homogenization treatments for pasteurization-like purposes in milk

Tags: Bibliografía Nacional Química, Homogeneización, Leche, Mycobacterium Smegmatis, Pasteurización

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