RIQUIM - Repositorio Institucional de la Facultad de Química - UdelaR

Synthesis and preliminary study of La4BaCu5O13 + 9 and La6.4Sr1.6Cu8O20 ± 9 ordered perovskites as SOFC/PCFC electrode materials

Tags: Peroskitas

Molecular characterization of genes modifying the age at onset in Huntington’s Disease in Uruguayan patients

Tags: Enfermedad de Huntington, Enfermedades neurodegenerativas, Genes

Novel chemoenzymatic synthesis of an enantiopure allo-inosamine hexaacetate from benzyl azide

Tags: Azida de bencilo, Enzimas, Química, Síntesis

De novo synthesis of benzenoid compounds by the yeast hanseniaspora vineae increases the flavor diversity of wines

Tags: Hanseniaspora Vineae, Sabores, Vino

Spectral quality categories

Tags: Espectroscopía

Solution for the sample contact problem in ATR

Tags: Cristales, Espectroscopía

Remote Raman return from atmospheric CO2 and H2O

Tags: Composición de la atmóssfera, Espectroscopía

Immunization with Fasciola hepatica Vaccine Thioredoxin glutathione reductase failed to confer protection against fasciolosis in cattle

Tags: Fasciola hepatica, Ganado, Vacunas

Dual doped monolayer and bilayer graphene : The case of 4p and 2p elements

Tags: Carbono, Grafeno, Nanomateriales

Influence of the support on PtSn electrocatalysts behavior : Ethanol electro-oxidation performance and in-situ ATR-FTIRS studies

Tags: Biocarbonos activados, Etanol

A van der Waals DFT study of PtH 2 systems absorbed on pristine and defective graphene

Tags: Grafeno, Hidrógeno, Pristina

A van der Waals DFT study of PtH 2 systems absorbed on pristine and defective graphene

Tags: Grafeno, Hidrógeno

A rabies vaccine adjuvanted with saponins from leaves of the soaptree (Quillaja brasiliensis) induces specific immune responses andprotects against lethal challenge

Tags: Conejos, Quillaja Brasiliensis, Saponinas, Vacunas

Toluene Dioxygenase-Catalysed Oxidation of Benzyl Azide to Benzonitrile : Mechanistic Insights for an Unprecedented Enzymatic Transformation

Tags: Dioxigenacia Tolueno, Enzimas

Teoría general Redox de los pares galvánicos

Tags: Electroquímica, Reacciones químicas

Composition of fatty acids and triglycerides in goat cheeses and study of the triglyceride composition of goat milk and cow milk blends

Tags: Ácidos grasos, Composición química, Leche de cabra, Leche de vaca, Triglicéridos

Use of emoticon and emoji in tweets for food-related emotional expression

Tags: Alimentos, Bebidas, Evaluación sensorial

Attenuated total reflection : application in the ultraviolet visible region

Tags: Espectros de luz, Espectroscopía, Espectroscopía óptica

Can consumer segmentation in projective mapping contribute to a better understanding of consumer perception?

Tags: Comportamiento del consumidor, Evaluación sensorial, Perfil del consuidor

Accuracy and optimization of the two prism technique for calculating the optical constants from ATR data

Tags: 1970, Bibliografía Nacional Química, Cristales, Óptica, Propiedades ópticas

Dynamic characterization of red wine astringency : Case study with Uruguayan Tannat wines

Tags: Astringencia, Vinos, Vinos Tannat

Browse Items (6659 total)

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Estudio del sistema ácido fluorhídrico-tetracloruro de silicio

Studies of gaseous flame combustion products by Raman spectroscopy

Ultralight sensitivity absorption spectroscopy

Trace calibration compounds for remote Raman spectroscopy present in the normal atmosphere

Total reflection fluorescence

Synthesis and preliminary study of La4BaCu5O13 + 9 and La6.4Sr1.6Cu8O20 ± 9 ordered perovskites as SOFC/PCFC electrode materials

Molecular characterization of genes modifying the age at onset in Huntington’s Disease in Uruguayan patients

Novel chemoenzymatic synthesis of an enantiopure allo-inosamine hexaacetate from benzyl azide

De novo synthesis of benzenoid compounds by the yeast hanseniaspora vineae increases the flavor diversity of wines

Spectral quality categories

Solution for the sample contact problem in ATR

Remote Raman return from atmospheric CO2 and H2O

Immunization with Fasciola hepatica Vaccine Thioredoxin glutathione reductase failed to confer protection against fasciolosis in cattle

Dual doped monolayer and bilayer graphene : The case of 4p and 2p elements

Influence of the support on PtSn electrocatalysts behavior : Ethanol electro-oxidation performance and in-situ ATR-FTIRS studies

A van der Waals DFT study of PtH 2 systems absorbed on pristine and defective graphene

A van der Waals DFT study of PtH 2 systems absorbed on pristine and defective graphene

A rabies vaccine adjuvanted with saponins from leaves of the soaptree (Quillaja brasiliensis) induces specific immune responses andprotects against lethal challenge

Toluene Dioxygenase-Catalysed Oxidation of Benzyl Azide to Benzonitrile : Mechanistic Insights for an Unprecedented Enzymatic Transformation

Teoría general Redox de los pares galvánicos

Composition of fatty acids and triglycerides in goat cheeses and study of the triglyceride composition of goat milk and cow milk blends

Use of emoticon and emoji in tweets for food-related emotional expression

Attenuated total reflection : application in the ultraviolet visible region

Can consumer segmentation in projective mapping contribute to a better understanding of consumer perception?

Accuracy and optimization of the two prism technique for calculating the optical constants from ATR data

Dynamic characterization of red wine astringency : Case study with Uruguayan Tannat wines