RIQUIM - Repositorio Institucional de la Facultad de Química - UdelaR

A consumer-based approach to salt reduction : Case study with bread

Tags: CATA, Comportamiento del consumidor, Pan, Reduccion de sal

Can sodium warnings modify preferences? A case study with white bread

Tags: Advertencias Nutricionales, Bibliografía Nacional Química, Percepcion hedonica, Segmentación del consumidor, Sodio, Sodio-Reducción

The impact of nutritional warnings on the mental associations raised by advertisements featuring ultra-processed food products

Tags: Advertencias Nutricionales, Alimentos ultraprocesados, Etiquetado, Etiquetado de Alimentos, Nutrición, Política alimentaria

Opoterapia pancreática

Tags: Hormonas, Opoterapia, Páncreas

Solvotropización de algunas hormonas esteroides

Ayahuasca, personality and acute psychological effects in neo-hhamanic and religious settings in Uruguay

Tags: Alucinógenos, Ayahuasca, Religión, Uruguay

Electrochemical, mechanistic, and DFT studies of amines derived diphosphines containing Ru(II)-cymene complexes with potent in vitro cytotoxic activity against HeLa and the triple-negative breast cancer cells MDA-MB-231

Tags: Cáncer de mama, Difosfinas, Electroquímica, Rutenio-complejos

How are the sensory properties perceived by consumers?: a case study with pressurized tropical mixed juice

Tags: Capacidad antioxidante, Comportamiento del consumidor, Evauación sensorial, Frutas tropicales

Manifestation of finite temperature size effects in nanogranular magnetic graphite

Tags: Grafito, Temperaturas finitas, Texturas

Magnetic properties of polycristalline PrxY1-xBa2Cu3 07-d

Tags: Superconductividad

Temperature oscillations of magnetization observed in nanofluid ferromagnetic graphite

Tags: Feomagnetismo, Grafitos, Nanofluídos

The search for superconductivity in PrBa2Cu307-G

Tags: Superconductores

Vacancies in 3-D graphite :Electronic structure studies

Tags: Carbon, Grafito

Historia de la Química : de Lavoisier a Pauling

Tags: Historia, Química

Contribución al estudio de vittadinia trifurcata

Tags: Botánica, Vittadinia Trifurcata

Cultivo de tejidos vegetales

Tags: 1955, Bibliografía Nacional Química, Biologia, Cultivos, Tejidos vegetales

Modificaciones de la glucemia del perro luego de la inyección suboccipital de diversas sustancias

Tags: 1953, Análisis clínicos, Bibliografía Nacional Química, Glucemia, Perros

Expanding the chemical space of aryloxynaphthoquinones as potential anti-chagasic agents: synthesis and trypanosomicidal activity

Tags: Farmacóforo, Naftoquinonas, Tripanosomiasis, Trypanosoma cruzi

Development of tropical mixed juice with low added-sugar content: sensory and nutritional aspects

Tags: Alimentos, Antioxidantes, CATA, Comportamiento del consumidor, Evaluación sensorial, Reducción del azúcar

The relative effect of warning labels, claims, and brand on the food choices of consumers over 60 years of age living in Brazil

Tags: Brasil, Declaraciones nutricionales, Etiquetado de Alimentos, Etiquetado frontal del envase

Structural thermal and magnetic properties of Pr-123 polycrystalline and thin film superconductors.

Tags: Propiedades magnéticas, Superconductores

Potent 5-nitrofuran derivatives inhibitors of Trypanosoma cruzi growth : Electrochemical, spectroscopic and biological studies

Tags: Espectroscopía, Parásitos, Trypanosoma cruzi

Echinococcus granulosus : Evidence of a heterodimeric glutathione transferase built up by phylogenetically distant subunits

Tags: Echinoccocus granulosus, Enzimas, Glutationa transferasa

Mechanistic insights into EgGST1, a Mu class glutathione S-transferase from the cestode parasite Echinococcus granulosus

Tags: Cinetica, Echinoccocus granulosus, Enzimas

Browse Items (6704 total)

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Boletin del Consejo Nacional de Higiene(Uruguay): Año 1922 no. 186.Todos los artículos contienen carátula con datos Bibliográficos

A consumer-based approach to salt reduction : Case study with bread

Can sodium warnings modify preferences? A case study with white bread

The impact of nutritional warnings on the mental associations raised by advertisements featuring ultra-processed food products

Opoterapia pancreática

Solvotropización de algunas hormonas esteroides

Ayahuasca, personality and acute psychological effects in neo-hhamanic and religious settings in Uruguay

Electrochemical, mechanistic, and DFT studies of amines derived diphosphines containing Ru(II)-cymene complexes with potent in vitro cytotoxic activity against HeLa and the triple-negative breast cancer cells MDA-MB-231

How are the sensory properties perceived by consumers?: a case study with pressurized tropical mixed juice

Manifestation of finite temperature size effects in nanogranular magnetic graphite

Magnetic properties of polycristalline PrxY1-xBa2Cu3 07-d

Temperature oscillations of magnetization observed in nanofluid ferromagnetic graphite

The search for superconductivity in PrBa2Cu307-G

Vacancies in 3-D graphite :Electronic structure studies

Historia de la Química : de Lavoisier a Pauling

Contribución al estudio de vittadinia trifurcata

Cultivo de tejidos vegetales

Modificaciones de la glucemia del perro luego de la inyección suboccipital de diversas sustancias

Expanding the chemical space of aryloxynaphthoquinones as potential anti-chagasic agents: synthesis and trypanosomicidal activity

Development of tropical mixed juice with low added-sugar content: sensory and nutritional aspects

The relative effect of warning labels, claims, and brand on the food choices of consumers over 60 years of age living in Brazil

Structural thermal and magnetic properties of Pr-123 polycrystalline and thin film superconductors.

Potent 5-nitrofuran derivatives inhibitors of Trypanosoma cruzi growth : Electrochemical, spectroscopic and biological studies

Echinococcus granulosus : Evidence of a heterodimeric glutathione transferase built up by phylogenetically distant subunits

Mechanistic insights into EgGST1, a Mu class glutathione S-transferase from the cestode parasite Echinococcus granulosus

Glutatión transferasas en Echinococcus granulosus: identificación, estudios cinèticos y de expresión