RIQUIM - Repositorio Institucional de la Facultad de Química - UdelaR

Ln(III)-Ni(II) heteropolynuclear metal organic frameworks of oxydiacetate with promising proton-conductive properties

N-activated carbon fiber produced by oxidation process design and its application as supercapacitor electrode

N-activated carbon fiber produced by oxidation process design and its application as supercapacitor electrode

Electronic and optical properties of sulfur and nitrogen doped graphene quantum dots : A theoretical study

Analysis of the NCR Mechanisms in Hanseniaspora vineae and Saccharomyces cerevisiae During Winemaking

Nitrógeno y dióxido de carbono en la preservación de alimentos frescos (productos de panadería y pastas frescas)

Análisis de gases : carbono, hidrógeno, CO2, CO, N2, oxígeno

Triple Doped Monolayer Graphene with Boron, Nitrogen, Aluminum, Silicon, Phosphorus and Sulfur

Contribution of yeast and base wine supplementation to sparkling wine composition

Effect of yeast assimilable nitrogen on the synthesis of phenolic aroma compounds by Hanseniaspora vineae strains

Strong shift in the diazotrophic endophytic bacterial community inhabiting rice (Oryza sativa) plants after flooding

Nitrogen availability of grape juice limits killer yeast growth and fermentation activity during mixed-culture fermentation with sensitive commercial yeast strains.

Effect of Saccharomyces cerevisiae inoculum size on wine fermentation aroma compounds and its relation with assimilable nitrogen content.

Theoretical investigation of nitrogen disubstituted corannulenes

Sludge bed development in denitrifying reactors using different inocula-performance and microbiological aspects

Production of fermentation aroma compounds by Saccharomyces cerevisiae wine yeasts: effects of yeast assimilable nitrogen on two model strains

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Ln(III)-Ni(II) heteropolynuclear metal organic frameworks of oxydiacetate with promising proton-conductive properties

N-activated carbon fiber produced by oxidation process design and its application as supercapacitor electrode

N-activated carbon fiber produced by oxidation process design and its application as supercapacitor electrode

Electronic and optical properties of sulfur and nitrogen doped graphene quantum dots : A theoretical study

Analysis of the NCR Mechanisms in Hanseniaspora vineae and Saccharomyces cerevisiae During Winemaking

Nitrógeno y dióxido de carbono en la preservación de alimentos frescos (productos de panadería y pastas frescas)

Análisis de gases : carbono, hidrógeno, CO2, CO, N2, oxígeno

Triple Doped Monolayer Graphene with Boron, Nitrogen, Aluminum, Silicon, Phosphorus and Sulfur

Contribution of yeast and base wine supplementation to sparkling wine composition

Effect of yeast assimilable nitrogen on the synthesis of phenolic aroma compounds by Hanseniaspora vineae strains

Strong shift in the diazotrophic endophytic bacterial community inhabiting rice (Oryza sativa) plants after flooding

Nitrogen availability of grape juice limits killer yeast growth and fermentation activity during mixed-culture fermentation with sensitive commercial yeast strains.

Effect of Saccharomyces cerevisiae inoculum size on wine fermentation aroma compounds and its relation with assimilable nitrogen content.

Theoretical investigation of nitrogen disubstituted corannulenes

Sludge bed development in denitrifying reactors using different inocula-performance and microbiological aspects

Production of fermentation aroma compounds by Saccharomyces cerevisiae wine yeasts: effects of yeast assimilable nitrogen on two model strains