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Emoji in open-ended questions: A novel use in product research with consumers
Etiquetas: Alimentos, Comportamiento del consumidor, Emoji, Investigación
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The heuristics that guide healthiness perception of ultra-processed foods: a qualitative exploration
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Co-occurrence networks of Twitter content after manual or automatic processing. A case-study on “gluten-free”
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The habitual nature of food purchases at the supermarket: Implications for policy making
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Check-all-that-apply (CATA) questions: Sensory term citation frequency reflects rated term intensity and applicability
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