RIQUIM - Repositorio Institucional de la Facultad de Química - UdelaR

Inclusion of 1-naphthylacetic acid and 2-(1-naphthyl)acetamide into three typical multiresidue methods for LC/MS/MS analysis of tomatoes and zucchini

Tags: Métodos de residuos, Química analítica, Tomates

Incompatibilidades medicamentosas

Tags: 1917, Bibliografía Nacional Química, Farmacia, Inconpatibilidad medicamentosa, Medicamentos

Incorporation of Caprylic Acid into a Single Cell Oil Rich in Docosahexaenoic Acid for the Production of Specialty Lipids

Tags: Acido Caprilico, Acido Docosahexaenoico, Acidolisis, Lipidos

Increased flavour diversity of Chardonnay wines by spontaneous fermentation and co-fermentation with Hanseniaspora vineae

Tags: Aroma, Fermentación, Vinos

Increased paclitaxel recovery from Taxus baccata vascular stem cells using novel in situ product recovery approaches

Tags: Células madre, Paclitaxel, Taxus Baccata

Increasing the potency of neutralizing single-domain antibodies by functionalization with a CD11b/CD18 binding domain

Tags: Ensayo Inmuno Enzimatico, Inmunoterapia, Nanocuerpos

Incursiones inorgánicas en el área bioquímica : SOD y detoxificación.

Tags: Bioquímica, Enseñanza, Química Inorgánica

Indazole N-oxide derivatives as antiprotozoal agents: Synthesis, biological evaluation and mechanism of action studies

Tags: Antihelmínticos, Indazol

Indicadores de flexibilidad en carreras universitarias de grado

Tags: Flexibilidad curricular, Movilidad, Planes de estudio, Planes de estudo

Indicadores de rendimiento de estudiantes universitarios : Calificaciones versus créditos acumulados

Tags: Enseñanza, Evaluación educacional, Indicadores de rendimiento

Indigenous yeasts for the biocontrol of botrytis cinerea on table grapes in Chile

Tags: Chile, Fungi, Levaduras, Moho gris, Uva

Indometazina (sales de indometazina con lisina) : farmacología, toxicidad y usos

Tags: Aplicación industrial, Farmacología, Indometacina, Lisina, Toxicología

Induction of antigen-specific tolerance by nanobody–antigen adducts that target class-II major histocompatibility complexes

Tags: Antígenos, Enfermedades autoinmunes, Histocompatibilidad, Nanocuerpos

Induction of protective immunity against murine secondary hydatidosis.

Tags: Hidatidosis, Inmunología

Inductive effect of methyl groups on acidopentaaminecobalt(III) complexes

Tags: Cobalto, Complejos

Industria textil, teñido, tintorería

Tags: Colorantes, Industria textil

Industrialización de limones : estabilización de jugo de limón, pectina, aceite y otras cosas de la semilla, cáscara (hesperidina), jugo (rutina)

Tags: Aceites vegetales, Cáscara, Flavonoides, Limones, Métodos de estabilidad, Pectina, Procesos industriales, Semillas, Zumos de frutas

Industrialización de naranjas, pomelos, mandarinas y limones : jugo concentrado, pectina, aceites esenciales.

Tags: Aceites esenciales, Agrios, Industrialización, Jugos concentrados, Limones, Mandarinas, Naranjas, Pectina, Pomelos (frutas), Zumos de frutas

Industrialización en el Uruguay

Tags: 1955, Bibliografía Nacional Química, Industrialización, Uruguay

Industrialización en el Uruguay

Tags: 1955, Bibliografía Nacional Química, Industrialización en el Uruguay, Industrias químicas, Uruguay

Inefficient and abortive classical complement pathway activation by the calcium inositol hexakisphosphate component of the Echinococcus granulosus laminated layer

Tags: Echinococus granulosus, Enfermedades parasitarias, Equinocosis Quistica

Influence of activated carbon porous texture on catalyst activity for ethanol electro-oxidation

Tags: Carbon activado, Catálisis, Etanol

Influence of beta glucosidases from native yeast on the aroma of Muscat and Tannat wines

Tags: B-Glucosidasa, Enología, Glucósidos, Moscatel, Vino Tannat, Vinos

Influence of brand information on consumers´ expectations of powdered drinks in central location tests.

Tags: Bebidas no alcohólicas, Comportamiento del consumidor, Evaluación sensorial

Browse Items (6659 total)

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Interaction of myo-inositol hexakisphosphate with alkali and alkaline earth metal ions : spectroscopic, potentiometric and theoretical studies

Inclusion of 1-naphthylacetic acid and 2-(1-naphthyl)acetamide into three typical multiresidue methods for LC/MS/MS analysis of tomatoes and zucchini

Incompatibilidades medicamentosas

Incorporation of Caprylic Acid into a Single Cell Oil Rich in Docosahexaenoic Acid for the Production of Specialty Lipids

Increased flavour diversity of Chardonnay wines by spontaneous fermentation and co-fermentation with Hanseniaspora vineae

Increased paclitaxel recovery from Taxus baccata vascular stem cells using novel in situ product recovery approaches

Increasing the potency of neutralizing single-domain antibodies by functionalization with a CD11b/CD18 binding domain

Incursiones inorgánicas en el área bioquímica : SOD y detoxificación.

Indazole N-oxide derivatives as antiprotozoal agents: Synthesis, biological evaluation and mechanism of action studies

Indicadores de flexibilidad en carreras universitarias de grado

Indicadores de rendimiento de estudiantes universitarios : Calificaciones versus créditos acumulados

Indigenous yeasts for the biocontrol of botrytis cinerea on table grapes in Chile

Indometazina (sales de indometazina con lisina) : farmacología, toxicidad y usos

Induction of antigen-specific tolerance by nanobody–antigen adducts that target class-II major histocompatibility complexes

Induction of protective immunity against murine secondary hydatidosis.

Inductive effect of methyl groups on acidopentaaminecobalt(III) complexes

Industria textil, teñido, tintorería

Industrialización de limones : estabilización de jugo de limón, pectina, aceite y otras cosas de la semilla, cáscara (hesperidina), jugo (rutina)

Industrialización de naranjas, pomelos, mandarinas y limones : jugo concentrado, pectina, aceites esenciales.

Industrialización en el Uruguay

Industrialización en el Uruguay

Inefficient and abortive classical complement pathway activation by the calcium inositol hexakisphosphate component of the Echinococcus granulosus laminated layer

Influence of activated carbon porous texture on catalyst activity for ethanol electro-oxidation

Influence of beta glucosidases from native yeast on the aroma of Muscat and Tannat wines

Influence of brand information on consumers´ expectations of powdered drinks in central location tests.

Influence of carbon monoxide, ethylene, acetylene, allyl alcohol and propargyl alcohol on nickel electrodissolution in aqueous sulfuric acid solution.