Navegue los elementos (9 total)

Articulo

Triple Doped Monolayer Graphene with Boron, Nitrogen, Aluminum, Silicon, Phosphorus and Sulfur

Etiquetas: Aluminio, Boro, Fósforo, Grafeno, Nitrógeno, Sulfuro

Artículo

Contribution of yeast and base wine supplementation to sparkling wine composition

Etiquetas: Levaduras, Nitrógeno, Polisacaridos, Vino

Artículo

Effect of yeast assimilable nitrogen on the synthesis of phenolic aroma compounds by Hanseniaspora vineae strains

Etiquetas: Aroma, Levaduras, Nitrógeno, Vino

Artículo

Strong shift in the diazotrophic endophytic bacterial community inhabiting rice (Oryza sativa) plants after flooding

Etiquetas: Arroz, Microbiología, Nitrógeno

Artículo

Nitrogen availability of grape juice limits killer yeast growth and fermentation activity during mixed-culture fermentation with sensitive commercial yeast strains.

Etiquetas: Fermentación, Jugo de uva, Levaduras, Nitrógeno

Artículo

Effect of Saccharomyces cerevisiae inoculum size on wine fermentation aroma compounds and its relation with assimilable nitrogen content.

Etiquetas: Aromatizantes, Elaboración de alimentos, Fermentación, Nitrógeno, Saccharomyces cerevisiae, Vino

Artículo

Theoretical investigation of nitrogen disubstituted corannulenes

Etiquetas: Isómeros, Nitrógeno, Química cuantica

Artículo

Sludge bed development in denitrifying reactors using different inocula-performance and microbiological aspects

Etiquetas: Carbón, Nitrógeno

Artículo

Production of fermentation aroma compounds by Saccharomyces cerevisiae wine yeasts: effects of yeast assimilable nitrogen on two model strains

Etiquetas: Fermentación, Levadura, Nitrógeno, Saccharomyces cerevisiae, Vinos

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Biochemical functions of magnesium